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Natural anti-cold virus biological preparation

A technology for cold viruses and biological preparations, which can be used in antiviral agents, medical preparations containing active ingredients, antibacterial drugs, etc.

Inactive Publication Date: 2016-06-22
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] EM Bacteria is a compound bacterium invented by Teruo Higa, a professor of Ryukyu University in Japan, which is symbiotically cultivated by a variety of probiotics. Its powerful function of inhibiting spoilage bacteria and pathogenic bacteria has been obtained in many fields such as planting, breeding, environmental protection, and human health care. It is widely used and has achieved gratifying benefits, but its antiviral ability is not significant enough. Colds and sore throats are the most common diseases for people, and these diseases are usually first infected by pathogenic bacteria, and then the virus takes advantage of the weakness, or first Viral infection, and then concurrent bacterial infection, thereby aggravating the state of an illness, not easy to recover from illness, therefore, seek a not only powerful inhibition, kill pathogenic bacteria effect, but also have powerful killing virus, inhibition pathogenic bacteria and virus transmission replication Biological agents are very necessary and realistic

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A natural antibacterial and antiviral biological preparation is made of the following raw materials in parts by weight:

[0019] 75g fresh olive leaves, 28g fresh pomelo peel, 65g brown sugar, 5g EM freeze-dried solid strain, 1000g water;

[0020] Its preparation method comprises the following steps:

[0021] A. Add 28g of fresh pomelo peel to 20 times hot water at 45°C and soak for 1 hour, rub the pomelo peel repeatedly with your hands for 5 times, take out the water absorbed by the pomelo peel, and then change the water. Use the same method used for the first soaking. Soak in hot water at 45°C for 1 hour, rub the pomelo peel with your hands repeatedly 5 times, take out the water absorbed by the pomelo peel, and get the pomelo peel from which most of the bitterness has been removed;

[0022] B. Add 65g of brown sugar, 15 parts of ginger and 1000g of water to the obtained step A, boil until the brown sugar is completely dissolved, pour all into a glass bottle with a ca...

Embodiment 2

[0026] A natural antibacterial and antiviral biological preparation, the difference from Example 1 is that in step C, 75g of fresh olive leaves are rinsed twice with sterile water, drained, added to the obtained step B, and continued to ferment at a constant temperature of 30°C When the pH reaches 3.6, cool down to 4°C and let it soak for 7 days at low temperature;

[0027] Verification example 1

[0028] Provide the prepared product to 20 patients with acute pharyngitis caused by colds, take 30ml each time, twice a day, advise them to swallow slowly, and take it for three days, the results are all markedly effective, and 16 of them have completely disappeared sore throat .

[0029] Verification example 2

[0030] The obtained product is provided to 20 patients suffering from chronic pharyngitis and taken, each serving 30ml, twice a day, advising them to take it slowly and take it slowly for 7 days.

[0031] Verification example 3

[0032] The prepared product was provided...

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PUM

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Abstract

The invention provides a natural anti-cold virus biological preparation prepared from the following raw materials in parts by weight: 65-75 parts of fresh olive leaves, 25-35 parts of radix isatidis, 25-30 parts of fresh pomelo peel, 60-70 parts of brown sugar, 10-15 parts of ginger, 5-8 parts of an EM freeze-dried solid stain, and 1000 parts of water. A preparing method includes the steps of pre-treating the pomelo peel and the olive leaves, adding EM and fermenting, filtering, and bottling; the preparation has the characteristics of being natural and strong in pathogenic bacteria resistance and virus resistance, and has good effects on treatment of cold, sphagitis, dermatitis and control of disease propagation.

Description

technical field [0001] The invention belongs to the technical field of biological fermentation, and in particular relates to a natural antibacterial and antiviral biological preparation. Background technique [0002] EM Bacteria is a compound bacterium invented by Teruo Higa, a professor of Ryukyu University in Japan, which is symbiotically cultivated by a variety of probiotics. Its powerful function of inhibiting spoilage bacteria and pathogenic bacteria has been obtained in many fields such as planting, breeding, environmental protection, and human health care. It is widely used and has achieved gratifying benefits, but its antiviral ability is not significant enough. Colds and sore throats are the most common diseases for people, and these diseases are usually first infected by pathogenic bacteria, and then the virus takes advantage of the weakness, or first Viral infection, and then concurrent bacterial infection, thereby aggravating the state of an illness, not easy to ...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61P31/04A61P31/12A61K35/741
Inventor 蓝擎
Owner GUANGXI UNIV