Chicken's gizzard-membrane stomach invigorating and digestion promoting milk tea and production method thereof
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A technology for strengthening the stomach, digesting food, and ginseng, which is applied in milk preparations, pre-extraction tea treatment, dairy products, etc., to achieve the effects of increasing power and working endurance, definite curative effect and fragrant taste.
Inactive Publication Date: 2016-06-29
HARBIN MO MEDICAL BIOLOGICAL TECH CO LTD
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[0003] At present, most of the milk teas on the market do not contain milk and tea ingredients, and even some milk teas will cause damage to human health, while most of the existing health-care milk teas are Directly crush the traditional Chinese medicine into powder and mix it into milk tea. Such milk tea cannot brew the active ingredients in the traditional Chinese medicine well during the brewing process, wasting a lot of beneficial nutrition for the human body, and cannot meet the market demand.
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Embodiment 1
[0029] Example 1: It is suitable for people with indigestion, vomiting and diarrhea, fatigue and insomnia
[0030] The preparation of the gallinaceous gold invigorating the stomach and eliminating food milk tea of the present invention is made from the following component raw materials (amounts are parts by weight): 15-30 parts of gallinaceous gold, 10-20 parts of jujube seed, 5-15 parts of gallinaceous yellow, turmeric 3-15 servings, 3-15 servings of grain buds, 3-10 servings of lotus root, 4-12 servings of pumpkin seeds, 6-9 servings of turnip, 4-10 servings of August leaves, 25-40 servings of milk tea powder, condiments 4-8 servings.
Embodiment 2
[0031] Example 2: It is suitable for people with palpitations, polydipsia, sweating, and febrile convulsions
[0032] The preferred weight ratio range for preparing the gallinaceous gold invigorating the stomach and eliminating food milk tea of the present invention is: 15-25 parts of gallinaceous gold, 10-15 parts of jujube seed, 5-12 parts of chicken yellow, 3-10 parts of turmeric, and 3-10 parts of grain buds. 10 servings, 3-8 servings of lotus root, 4-10 servings of pumpkin seeds, 6-8 servings of turnip, 4-6 servings of August leaves, 25-38 servings of milk tea powder, 4-7 servings of condiments.
Embodiment 3
[0033] Embodiment 3: It is suitable for people who suffer from exhaustion, vomiting blood, vomiting, and diarrhea
[0034] The optimum weight proportion range for preparing the milk tea with stomach-strengthening and eliminating food of the present invention is: 20 parts of gallinaceous gold, 12 parts of wild jujube seed, 10 parts of chicken yellow, 8 parts of curcuma, 8 parts of grain buds, 5 parts of lotus root, and pumpkin 8 servings of seeds, 7 servings of Chinese catkins, 5 servings of August leaves, 35 servings of milk tea powder, and 6 servings of condiments.
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Abstract
The invention relates to a chicken's gizzard-membrane stomach invigorating and digestion promoting milk tea and a production method thereof. The milk tea is composed of chicken's gizzard-membrane, spina date seed, egg yolk, curcuma aromatic, grain sprout, Lotus Rhizome Node, pumpkin seed, Fructus Ulmi Macrocarpae, Fructus Akebiae, milk tea powder, seasoning and other raw materials. The materials are subjected to material selection, drying, decoction, pulverization, mixing, sterilizing and packaging so as to obtain a finished product. According to the invention, effective components of the traditional Chinese medicines are decocted into an extract liquid, the extract liquid is made into powder and is then combined with milk tea, so that nutrient substances in the traditional Chinese medicines are effectively retained. Through scientific matching, the product provided by the invention has the efficacy of nourishing the body without dryness, reasonable nutritional structure and strengthening of human body constitution when it is used for nourishing human body. The milk tea provided by the invention has the advantages of health care, stomach invigorating and digestion promoting, pure nature, no pollution, strong flavor, and no toxic or side effect, etc.
Description
Technical field: [0001] The invention relates to the technical field of food health care, in particular to a gallinaceous milk tea for invigorating the stomach and eliminating food and a production method thereof. Background technique [0002] The fusion of milk and tea produces milk tea with milky tea aroma. In China, Yemen, country of Central Asia, India, Britain, Singapore, Malaysia, and all over the world such as Taiwan, Hong Kong, Macao, there is the fragrance of milk tea. For example, Indian milk tea is famous for adding Masala special spices; Hong Kong milk tea is famous for its silk stocking milk tea. Taiwan's pearl milk tea is also unique. Milk tea has the double nutrition of milk and tea concurrently, is one of homely delicacies, is in fashion the world. Milk tea varieties include milk tea powder, iced milk tea, hot milk tea, etc. In Inner Mongolia, grassland milk tea is mainly used to reduce fire. [0003] At present, most milk teas on the market do not conta...
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Application Information
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