Novel corn oil
A corn oil, a new type of technology, applied in the fields of edible oil/fat, food science, application, etc., can solve the problems of disturbing the structural layer of cell membrane, affecting the stability of cell membrane, promoting oxidation, etc., to reduce serum cholesterol, enhance human immunity, The effect of low nutrient content
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Embodiment 1
[0018] A kind of novel corn oil, raw material composition is made up of following ratio by weight percentage (weight in every kilogram):
[0019] 650g corn oil, 204g corn seed, 50g tea oil, 15g lycopene, 0.7g astaxanthin, 0.18g vitamin E, 70g blue scale fish bone meal, 10g β-sitosterol
Embodiment 2
[0021] A kind of novel corn oil, raw material composition is made up of following ratio by weight percentage (weight in every kilogram):
[0022] 725g corn oil, 200g corn seed, 20g tea oil, 18g lycopene, 0.15g astaxanthin, 0.1g vitamin E, 30g blue scale fish bone meal, 8g β-sitosterol
Embodiment 3
[0024] A kind of novel corn oil, raw material composition is made up of following ratio by weight percentage (weight in every kilogram):
[0025] 700g corn oil, 200g corn seed, 30g tea oil, 10g lycopene, 0.9g astaxanthin, 0.19g vitamin E, 45g blue scale fish bone powder, 15g β-sitosterol
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