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Hawthorn tea composition and preparation method and application thereof

A composition and technology of hawthorn, which are applied in the directions of tea substitutes and the like, can solve the problems of light and bitter taste of hawthorn leaves, affecting the taste and health care effect of hawthorn leaf tea, and uncoordinated drinking together.

Inactive Publication Date: 2016-07-20
JIANGSU KANION PHARMA CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, hawthorn leaves are generally consumed alone, not combined with hawthorn flowers, but the taste of hawthorn leaves is light and bitter, and the leaves are whole pieces, which cannot be coordinated with flowers, which affects the taste and health care of hawthorn leaf tea.

Method used

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  • Hawthorn tea composition and preparation method and application thereof
  • Hawthorn tea composition and preparation method and application thereof
  • Hawthorn tea composition and preparation method and application thereof

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preparation example Construction

[0027] The embodiment of the present invention discloses a preparation method of a hawthorn tea composition, comprising the following steps:

[0028] Freeze-drying hawthorn flowers to obtain dried hawthorn flowers;

[0029] The hawthorn leaves are kneaded and softened, then roasted, fumigated and dried in sequence to obtain the crude product of hawthorn leaf tea;

[0030] The dried hawthorn flower and the rough product of hawthorn leaf are mixed to obtain the tea of ​​hawthorn flower and leaf.

[0031] The process of the hawthorn flower and leaf tea provided by the application is simple and easy, and can retain a large amount of nutritional components of the hawthorn flower and leaf tea. The product has light and elegant color, strong aroma and comfortable taste.

[0032] According to the present invention, in the process of preparing hawthorn flower and leaf tea, the hawthorn flower and hawthorn leaves should be collected at first, and the collection time is preferably 5 to ...

Embodiment 1

[0043] 1) The main thing is that the collection time is set from May 20th to 27th, and the first-blooming flowers and fresh green leaves free from diseases and insect pests are selected respectively to keep them rich in nutrition and have good medicinal effects, especially to ensure that their ingredients are natural and non-toxic. Pesticides and other pollution; use now to ensure no fever or moldy hawthorn flowers and leaves; the internal quality and appearance quality of hawthorn flowers and leaves are significantly improved, which is conducive to improving the quality and grade of hawthorn flower and leaf tea products;

[0044]2) Use the freeze-drying process to make the picked hawthorn flower buds into dried flowers, pre-freezing conditions: -40°C, 4 hours; sublimation drying conditions: -30°C, 12 hours, 0°C, 12 hours, vacuum degree 11pa; analytical drying Conditions: 20°C, 6 hours, vacuum 11pa;

[0045] 3) Use the freeze-drying process to make the picked jasmine flower bu...

Embodiment 2

[0051] 1) The main thing is that the collection time is set from June 01 to June 7, and the first-blooming flowers and fresh green leaves free from diseases and insect pests are selected respectively to keep them rich in nutrition and have good medicinal effects, especially to ensure that their ingredients are natural and free of pesticides. Pesticides and other pollution; use now to ensure no fever or moldy hawthorn flowers and leaves, the internal quality and appearance quality of hawthorn flowers and leaves are significantly improved, which is conducive to improving the quality and grade of hawthorn flower and leaf tea products;

[0052] 2) Use the freeze-drying process to make the picked hawthorn flower buds into dried flowers, pre-freezing conditions: -30°C, 6 hours; sublimation drying conditions: -20°C, 18 hours, 0°C, 18 hours, vacuum degree 17pa; analytical drying Conditions: 30°C, 4 hours, vacuum 15pa;

[0053] 3) Use the freeze-drying process to make the picked jasmin...

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Abstract

The invention provides a hawthorn tea composition and a preparation technology thereof.The composition is prepared from hawthorn flowers and hawthorn leaves.A preparation method of the hawthorn tea composition comprises the following steps that freeze drying is conducted on the hawthorn flowers to obtain dried hawthorn flowers; the hawthorn leaves are twisted to be softened and then parched, fumigated and air-dried sequentially to obtain crude hawthorn leaf tea; the dried hawthorn flowers and the crude hawthorn leaf tea are mixed to obtain the hawthorn tea composition.The hawthorn tea composition achieves the effect of treating cardiovascular and cerebrovascular diseases by adding the hawthorn flowers and the hawthorn leaves; in addition, in the preparation process of the hawthorn tea composition, fragrance adjusting is conducted by preferably adding flower tea in the hawthorn leaf parching and fumigating stages, the fragrance of the flower tea permeates into the hawthorn leaves by adopting the fumigating mode, and therefore the fragrance of the hawthorn leaves is heavy; the hawthorn leaves are mixed with the hawthorn flowers, and therefore the hawthorn flower and leaf tea is heavy in fragrance and mouthfeel.

Description

technical field [0001] The invention relates to the field of food technology, in particular to a hawthorn tea composition, a preparation method and application thereof. Background technique [0002] Hawthorn flower is rich in vitamin C, riboflavin (VB2) and carotene, and rich in nutritious carbohydrates such as maslinic acid, citric acid and malic acid, which can prevent atherosclerosis, improve heart rhythm, strengthen heart muscle, resist Arrhythmia, regulation of blood lipid and cholesterol levels. Hawthorn leaves have the functions of promoting blood circulation and removing blood stasis, regulating qi and dredging the veins, reducing turbidity and reducing fat. The main component is flavonoids, which have the functions of scavenging free radicals, anti-oxidation, preventing and curing arteriosclerosis, lowering blood sugar and protecting the liver. It can expand blood vessels, increase coronary blood flow, improve heart vitality, stimulate the central nervous system, l...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 萧伟李峰康小东殷洪梅李雪峰孙永城吴云丁岗王振中
Owner JIANGSU KANION PHARMA CO LTD
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