Application of Bacillus jc65 and its volatile substances in plant growth promotion
A volatile substance, JC65 technology, used in plant growth regulators, plant growth regulators, applications, etc., can solve problems such as undisclosed growth-promoting functions, and achieve the goal of promoting sustainable agricultural development, promoting plant growth, and protecting the environment. Effect
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Embodiment 1
[0021] Embodiment 1 volatile substance has the screening of growth-promoting effect bacterial strain
[0022] Method: The strains with growth-promoting effects of volatile substances were screened by means of separate culture dishes. The seeds of Arabidopsis thaliana were sterilized with 3% NaClO solution for 10 min, ddH 2 O wash 6 times. Spread the prepared Arabidopsis seeds on MS petri dishes and place them in a closed-light incubator at 4°C for low-temperature vernalization for 2 days, then place them in a light incubator for culture (12h light, 20°C, 50% relative humidity, 40W Fluorescent lamps) 2d. Then, the 2d-sized seedlings were spread on one side of the two-partition culture dish containing MS medium, and 10 μL of bacterial solution (concentration of 10 7 CFU / mL), the petri dish was sealed with parafilm, and continued to be placed in the above-mentioned light incubator for cultivation, with 3 seedlings per petri dish, and 6 replicates for each treatment. No bacter...
Embodiment 2
[0029] The preparation method of microbial bacterial agent JC65 bacterial agent is as follows:
[0030] Bacillus JC65 was shaken and cultivated in LB culture medium at 28°C and 180rpm for 12-16h, and then centrifuged at 6000rpm for 10min to obtain the bacterial cells, which were diluted with sterilized water to make bacterial preparations, and the total concentration of viable bacteria in the finished bacterial preparations was 1× 10 9 -1×10 10 CFU / mL.
Embodiment 3
[0031] The growth-promoting test of the volatile substances produced by the microbial bacterial agent JC65 of embodiment 3 on solanaceous vegetables
[0032] Method: After the tomato was sterilized by 3% NaClO solution for 5 minutes, and then germinated on MS medium, the seedlings with consistent germination were transferred to tissue culture bottles, and one seedling was placed in each bottle. In addition, put the sterilized 10mL small beaker containing MS medium in the tissue culture bottle, and inoculate the JC65 bacterial solution (concentration: 5.0×10 7 CFU / mL) 10 μL. The tissue culture bottle was cultured in a light incubator (conditions: light time 12 hours, temperature 28° C., relative humidity 50%). And Escherichia coli (Escherichiacoli) DH5α was used as the blank control group CK, and 24 seedlings were treated for each treatment, with 3 repetitions.
[0033] After 28 days, the plant height, stem diameter, leaf number and fresh weight of tomato were counted.
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