Mask and preparation method thereof
A technology for facial masks and goat milk, which is applied in pharmaceutical formulations, cosmetic preparations, cosmetic preparations, etc., can solve problems such as peculiar smell, difficult face treatment, easy deterioration, etc., and achieve a reasonable matching effect.
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Embodiment 1
[0031] Embodiment 1: a facial mask, comprising the following raw material components in parts by weight: 15 parts of goat milk and 20 parts of lemon extract.
[0032] Mask quality detection experiment described in embodiment one:
[0033] experimental method:
[0034] Laboratory ambient temperature: 20-25°C; the detection method of the total number of colonies is tested according to the "Hygienic Standard for Cosmetics" (2007); The detection method of spores is tested according to the "Hygienic Standard for Cosmetics" (2007); the detection method of Staphylococcus aureus is tested according to the "Hygienic Standard for Cosmetics" (2007); the total number of mold and yeast is tested according to the "Hygienic Standard for Cosmetics" (2007); Mercury content is tested according to "Hygienic Standards for Cosmetics" (2007); arsenic content is tested according to "Hygienic Standards for Cosmetics" (2007); lead content is tested according to "Hygienic Standards for Cosmetics" (200...
Embodiment 2
[0039] Embodiment 2: A method for preparing a facial mask, including the step of using goat milk and lemon extract as raw materials to prepare a facial mask.
[0040] Specifically, the following steps may be included: squeeze lemons to obtain lemon extracts, take goat milk and heat-treat, add lemon extracts, stir to solidify the casein in goat milk, and obtain goat milk whey through filtration. Goat milk whey is mixed well with the transparent liquid to get a mask. The method for preparing facial mask of the present invention is not limited to the specific methods listed above.
Embodiment 3
[0041] Embodiment 3: A facial mask, comprising the following raw material components in parts by weight: 50 parts of goat milk, 0.5 part of lemon extract, 0.05 part of high molecular hyaluronic acid, 1 part of low molecular hyaluronic acid, 0.5 part of amino acid moisturizing agent, 20 parts of glycerin, 20 parts of distilled water, 40 parts of rose extract and 0.05 parts of hydroxyethyl cellulose.
[0042] The preparation method of above-mentioned facial mask, comprises the following steps:
[0043] Step 1: Raw material pretreatment: Take high molecular hyaluronic acid, low molecular hyaluronic acid, amino acid moisturizer, glycerin, rose extract and a part of distilled water according to the above parts by weight and stir to dissolve into a transparent liquid; take lemons according to the above parts by weight and squeeze the juice The lemon extract is obtained by processing; the hydroxyethyl cellulose is poured into the remaining boiled distilled water, stirred and dissolve...
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