Seedling growing method for peppers
A pepper and seed technology, applied in the directions of botanical equipment and methods, planting substrate, seed and rhizome treatment, etc., can solve the problems of low germination rate, low survival rate, complicated process, etc., to shorten the germination time, improve the survival rate, Simple process effect
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Embodiment 1
[0016] A kind of capsicum seedling raising method, its concrete steps comprise:
[0017] (1) Seed germination: spread the chili seeds in a disc-shaped container with a thickness of 0.5~0.7cm, bake in an oven at 56°C for 200 seconds, remove debris, select plump and complete chili seeds, and put them in - Put it in the refrigerator at 6°C for 6 minutes, take it out, soak it in the germination solution with a mass concentration of 0.4% at 38°C for 4 hours, drain the liquid, spread the seeds on non-woven fabrics, and place them at a temperature of 22°C, In an environment with a humidity of 83%, place it for 2 days and stir it every 12 hours to avoid seed mildew, improve cell nutrition and cell vitality, shorten the germination period, until 75% of the pepper seeds are white, get germinated seeds, and prepare for sowing;
[0018] (2) Nutrient bowl preparation: sterilize the nutrient matrix at 121°C for 30 minutes, soak the nutrient bowl in a potassium permanganate solution with a m...
Embodiment 2
[0025] A kind of capsicum seedling raising method, its concrete steps comprise:
[0026] (1) Seed germination: spread the pepper seeds in a disc-shaped container with a thickness of 0.5~0.7cm, put them in an oven at 57°C and bake them for 230 seconds, remove the sundries, select plump and complete pepper seeds, and put them on - Put it in a refrigerator at 5°C for 7 minutes, take it out, soak it in a germination solution with a mass concentration of 0.5% at 39°C for 4.5 hours, drain the liquid, spread the seeds on a non-woven fabric, and place it at a temperature of 23°C, Place in an environment with a humidity of 84% for 3 days, and stir once every 12 hours to avoid seed mildew, improve cell nutrition and cell viability, shorten the germination period, until 80% of the pepper seeds are white, and get germinated seeds, ready for sowing;
[0027] (2) Nutrient bowl preparation: sterilize the nutrient matrix at 121°C for 35 minutes, soak the nutrient bowl in a potassium permangan...
Embodiment 3
[0034] A kind of capsicum seedling raising method, its concrete steps comprise:
[0035](1) Seed germination: Spread the pepper seeds flat in a disc-shaped container with a thickness of 0.5~0.7cm, bake in an oven at 58°C for 250 seconds, remove debris, select plump and complete pepper seeds, and put them on - Put it in a refrigerator at 4°C for 8 minutes, take it out, soak it in a germination solution with a mass concentration of 0.6% at 40°C for 5 hours, drain the liquid, spread the seeds on a non-woven fabric, and place them at a temperature of 24°C, In an environment with a humidity of 85%, place it for 3 days and stir it every 12 hours to avoid seed mildew, improve cell nutrition and cell viability, shorten the germination period, until 80% of the pepper seeds are white, and get germinated seeds, ready for sowing;
[0036] (2) Nutrient bowl preparation: sterilize the nutrient matrix at 121°C for 35 minutes, soak the nutrient bowl in a potassium permanganate solution with a...
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