Method for promoting germination of phoebe bournei seeds
A kind of technology of seeds, Nannan, applied in the field of promoting the germination of Nannan seeds, can solve the problems of restricting the large-scale production of Nannan seedlings, waste of seed resources, and uneven germination, etc., to achieve early germination time, improve germination rate, and germinate neatly. Effect
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Embodiment 1
[0022] In late November 2015, when the fruit of Minnan was purple-black, it was collected. Soak the collected fresh Minnan fruit in clean water for 2 days, and change the clean water once a day. Then rub the pulp manually, and drop a small amount of detergent in the water to remove the grease when rubbing the pulp. Filter out impurities to obtain pure seeds, and place them in a ventilated place indoors to dry in the shade. Put the seeds into a cloth bag, put them in a refrigerator at 4°C, and keep the humidity of the refrigerator at 80%; flip the seeds once a week.
[0023] In January 2016, soak the refrigerated seeds in clean water for 2 hours to fully absorb water and swell; then fully stir the seeds in clean water, and then let them stand to remove unfulfilled seeds and impurities floating on the water surface. Soak the seeds in 3 mg / L naphthalene acetic acid + 3 mg / L indole butyric acid for 24 hours, then soak them in 0.5% potassium permanganate solution for 1 min, remov...
Embodiment 2
[0025] It was collected in early December 2015 when the fruit of Minnan was purple-black. Soak the collected fresh Minnan fruit in clean water for 3 days, and change the clean water once a day. Then rub the pulp manually, and drop a small amount of detergent in the water to remove the grease when rubbing the pulp. Filter out impurities to obtain pure seeds, and place them in a ventilated place indoors to dry in the shade. Put the seeds into a cloth bag, put them in a refrigerator at 4°C, and keep the humidity of the refrigerator at 85%; flip the seeds once a week.
[0026] In February 2016, soak the refrigerated seeds in clean water for 3 hours to make them fully absorb water and swell; then fully stir the seeds in clean water, and then let them stand to remove unfulfilled seeds and impurities floating on the water surface. Soak the seeds in 4 mg / L naphthalene acetic acid + 4 mg / L indole butyric acid for 22 hours, then soak them in 0.5% potassium permanganate solution for 1 ...
Embodiment 3
[0028] It was collected in early December 2015 when the fruit of Minnan was purple-black. Soak the collected fresh Minnan fruit in clean water for 3 days, and change the clean water once a day. Then rub the pulp manually, and drop a small amount of detergent in the water to remove the grease when rubbing the pulp. Filter out impurities to obtain pure seeds, and place them in a ventilated place indoors to dry in the shade. Put the seeds into a cloth bag, put them in a refrigerator at 4°C, and keep the humidity of the refrigerator at 90%; flip the seeds once a week.
[0029] In March 2016, soak the refrigerated seeds in clean water for 4 hours to make them fully absorb water and swell; then fully stir the seeds in clean water, and then let them stand to remove unfulfilled seeds and impurities floating on the water surface. Soak the seeds in 5 mg / L naphthalene acetic acid + 5 mg / L indole butyric acid for 20 hours, then soak them in 0.5% potassium permanganate solution for 1 min...
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