A modified starch for papermaking coating and sizing with high smoothness
A smoothness and modification technology, which is applied in papermaking, paper coating, textiles and papermaking, etc., can solve the problems of large environmental damage and achieve the effects of good printing adaptability, high smoothness and high surface strength
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Embodiment 1
[0020] A modified starch for papermaking coating and sizing with high smoothness, which is prepared by the following method:
[0021] (1) Preparation of starch suspension:
[0022] Fully grind the cornstarch and pass through a 200-mesh sieve, add it into purified water, and stir continuously with a stirrer to form a suspension with a mass fraction of 28%;
[0023] (2) Preparation of enzyme solution:
[0024] According to the following parts by weight, take 3 parts of stachyose, 0.5 part of laccase, 0.5 part of alkaline pectinase, 0.1 part of amylase, 0.2 part of cellulase, and 100 parts of water to prepare an enzyme solution;
[0025] (3) Modification treatment:
[0026] Maintain a constant temperature of 38°C, add the enzyme solution dropwise to the starch suspension at a weight ratio of 1:50, stir continuously for 45 minutes with a stirrer, and finally heat to 80°C for 5 minutes;
[0027] (4) Microwave radiation treatment:
[0028] After enzyme modification treatment, ir...
Embodiment 2
[0033] A modified starch for papermaking coating and sizing with high smoothness, which is prepared by the following method:
[0034] (1) Preparation of starch suspension:
[0035] Fully grind the cornstarch and pass through a 200-mesh sieve, add it into purified water, and stir continuously with a stirrer to form a suspension with a mass fraction of 35%;
[0036] (2) Preparation of enzyme solution:
[0037] According to the following parts by weight, take 2 parts of stachyose, 0.5 part of laccase, 0.8 part of alkaline pectinase, 0.1 part of amylase, 0.2 part of cellulase, and 100 parts of water to prepare an enzyme solution;
[0038] (3) Modification treatment:
[0039] Maintain a constant temperature of 38°C, add the enzyme solution dropwise to the starch suspension at a weight ratio of 1:50, stir continuously for 35 minutes with a stirrer, and finally heat to 80°C for 5 minutes;
[0040] (4) Microwave radiation treatment:
[0041] After enzyme modification treatment, ir...
Embodiment 3
[0046] A modified starch for papermaking coating and sizing with high smoothness, which is prepared by the following method:
[0047] (1) Preparation of starch suspension:
[0048] Fully grind the cornstarch and pass through a 200-mesh sieve, add it into purified water, and stir continuously with a stirrer to form a suspension with a mass fraction of 29%;
[0049] (2) Preparation of enzyme solution:
[0050] According to the following parts by weight, take 3 parts of stachyose, 0.5 part of laccase, 0.6 part of alkaline pectinase, 0.1 part of amylase, 0.2 part of cellulase, and 100 parts of water to prepare an enzyme solution;
[0051] (3) Modification treatment:
[0052] Maintain a constant temperature of 38°C, add the enzyme solution dropwise to the starch suspension at a weight ratio of 1:50, stir continuously for 44 minutes with a stirrer, and finally heat to 80°C for 5 minutes;
[0053] (4) Microwave radiation treatment:
[0054] After enzyme modification treatment, ir...
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