Preparation method of healthy nutrient red bean powder

Abstract

The invention relates to a preparation method of healthy nutrient red bean powder. The preparation method comprises the steps of primary cleaning, frying, secondary cleaning, hulling, milling, sieving, auxiliary adding, probiotic adding and nitrogen-filled packing. The red bean powder prepared with the method contains high-quality proteins, carotene, crude fiber and mineral phosphorus. The disease resistance and the rehabilitation ability of a body can be improved by means of the high-quality proteins; synthesis of human carcinogens can be prevented after eating of the carotene, so that forming of cancer cells is reduced, and the incidence rate of human cancer is reduced; added probiotics can reduce the pH value of intestines, regulate intestinal activities and improve the human immunity; vitamin D can promote calcium absorption, promote bone growth and prevent osteoporosis. The healthy nutrient red bean powder not only remains the unique flavor and nutrients of red beans, but also is finer and more mellow in taste.

Description

Technical field [0001] The invention relates to the technical field of deep processing of red bean food, in particular to a preparation method of red bean powder as a health nutrient product. Background technique [0002] At present, with the continuous improvement of people's living standards, the problem of unreasonable dietary structure and nutritional imbalance has become increasingly prominent, and the number of people in sub-health is increasing. Although there are many types of health care products using soybean powder as raw materials on the market, most of them seek new breakthroughs in packaging and taste. There is not much innovation in the actual composition. At the same time, many health products have single functions and cannot Many of the advantages and complementary effects of various foods are used, resulting in the inability to fully play the role of health care and fail to meet the multi-dimensional needs of the human body. Summary of the invention [0003] In ...

AI Technical Summary

Problems solved by technology

Although there are many types of health care products using soybean powder as raw materials in the market, most of them seek new breakthroughs in packaging and taste, and there are not many innovations in the actual composition. At the same time, many health care products have single functions and cannot A lot of use of the advantages and complementary effects of various foods, resulting in the role of health care can not be fully brought out, can not meet the multi-faceted needs of the human body