Walnut-sandwiched date and production process thereof
A kind of jujube walnut, production process technology, applied in the field of jujube walnut and its production technology, can solve the problems of substandard microbial content, high water content and difficult storage of jujube walnut, and achieve excellent microbial indicators, good taste, and improved Fragrance effect
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Embodiment 1
[0027] A kind of production technology of jujube sandwiched walnut, comprises the following steps:
[0028] (1) Select first-class Ruoqiang gray dates; choose 1 / 2 walnut kernels or 1 / 4 walnut kernels for walnut kernels, wash and settle the raw red dates in a large pool with pure tap water to remove easy-to-fall impurities such as sediment; then Enter the bubbling cleaning machine through the conveyor belt, stir the jujube particles through the air bubbles, then spray for further cleaning, and drain.
[0029] (2) Dry the red dates after cleaning for the first time; bake them at 45°C for 4 hours to dry the surface of the raw red dates and reduce the moisture content of the raw dates; Jujubes, jujubes with fleshy skin, jujubes with unqualified raw materials that affect the quality of eating and sensory, etc. due to mechanical injuries.
[0030] (3) Use the jujube pitting machine to remove the core, and perform the incision operation at the same time.
[0031] (4) Dry the red da...
Embodiment 2
[0036] A kind of production technology of jujube sandwiched walnut, comprises the following steps:
[0037] (1) Select first-class Ruoqiang gray dates; choose 1 / 2 walnut kernels or 1 / 4 walnut kernels for walnut kernels, wash and settle the raw red dates in a large pool with pure tap water to remove easy-to-fall impurities such as sediment; then Enter the bubbling cleaning machine through the conveyor belt, stir the jujube particles through the air bubbles, then spray for further cleaning, and drain.
[0038] (2) The red dates after cleaning are dried for the first time; heated at 50°C for 3 hours to dry the surface of the raw red dates and reduce the moisture content of the raw dates; then destemming and color sorting; Jujubes, jujubes with fleshy skin, jujubes with unqualified raw materials that affect the quality of eating and sensory, etc. due to mechanical injuries.
[0039] (3) Use the jujube pitting machine to remove the core, and perform the incision operation at the s...
Embodiment 3
[0045] A kind of production technology of jujube sandwiched walnut, comprises the following steps:
[0046] (1) Select first-class Ruoqiang gray dates; choose 1 / 2 walnut kernels or 1 / 4 walnut kernels for walnut kernels, wash and settle the raw red dates in a large pool with pure tap water to remove easy-to-fall impurities such as sediment; then Enter the bubbling cleaning machine through the conveyor belt, stir the jujube particles through the air bubbles, then spray for further cleaning, and drain.
[0047] (2) Dry the red dates after cleaning for the first time; bake them at 48°C for 4 hours to dry the surface of the raw red dates and reduce the moisture content of the raw dates; Jujubes, jujubes with fleshy skin, jujubes with unqualified raw materials that affect the quality of eating and sensory, etc. due to mechanical injuries.
[0048] (3) Use the jujube pitting machine to remove the core, and perform the incision operation at the same time.
[0049] (4) Dry the red date...
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