Processing technology of peach gum, flower, fruit, vegetable and coarse cereal instant meal replacement porridge
A processing technology, peach gum technology, applied in the field of peach gum flowers, fruits, vegetables, miscellaneous grains, fast food meal porridge processing technology, can solve the problems of high price, difficult storage, etc., achieve the effects of weight loss, convenient and quick eating, and improvement of sub-health status
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[0014] The processing technology of peach gum flowers, fruits and vegetables and miscellaneous grains instant meal replacement porridge includes the following components and the parts by weight of each component: instant peach gum 23%; instant saponin rice 8%; dried rose 1%; red dates 5%; tartary buckwheat 4% bran powder; 20% cooked oats; 5% black and purple rice flakes; 12% coconut flour; 6% cranberry; 5% wolfberry; 4% barley grass; 1.5% flaxseed powder; Self-sesame 0.5%; kudzu powder 3.5%; konjac gum 2%.
[0015] After adding about 300g of hot water to 100g of the above ingredients, wait for 2 to 3 minutes before eating.
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