Chinese herbal medicine disinfectant for pigpen disinfection and preparation method of Chinese herbal medicine disinfectant

Abstract

The invention discloses a Chinese herbal medicine disinfectant for pigpen disinfection. The disinfectant is prepared from the following raw materials in parts by weight: 14-16 parts of ligusticum wallichii, 14-16 parts of bighead atractylodes rhizome, 2-3 parts of bamboo leaves, 2-3 parts of rhizoma phragmitis, 28-32 parts of engelhardia roxburghiana, 28-32 parts of anisetree bark, 10-14 parts of plant soot, 10-14 parts of seville orange flowers, 10-14 parts of ammophila arenaria, 5-6 parts of gomphrena globosa, 5-6 parts of golden larch bark, 16-20 parts of folium apocyni veneti, 16-20 parts of houttuynia cordata, 4-8 parts of banana peel, 2-3 parts of eggshells, 8-10 parts of glutinosae rice roots and 14-16 parts of aids. The disinfectant disclosed by the invention is long in drug property duration and does not cause harm to health of pigs; during disinfection, the pigs do not need to be driven out of the pigpen, and the disinfectant is directly spread into the pigpen. Due to use of the disinfectant disclosed by the invention, the cleaning frequency of the pigpen is reduced, the manual cost is greatly saved, and the disinfectant has an excellent effect of inhibiting reproduction of bacteria and microbes. Moreover, the disinfectant has an excellent effect of absorbing odor in the pigpen and is small in usage amount and low in manufacturing cost, and compared with disinfectants used in the past years, the disinfectant disclosed by the invention has the advantage that the expense of disinfection supplies can be saved by 60%.

Description

technical field [0001] The invention relates to the technical field of pig breeding, in particular to a traditional Chinese medicine disinfectant for pigsty disinfection and a preparation method thereof. Background technique [0002] In recent years, with the development of the breeding industry, the pig raising industry has also implemented large-scale operations. In order to achieve higher economic benefits, the pigs are generally raised in a centralized manner and the breeding density is increased, creating favorable conditions for the spread of infectious diseases. condition. Pig disease is mainly caused by the spread of pathogenic microorganisms, and the pig house is an ideal habitat for pathogenic microorganisms. It can be said that pathogenic microorganisms exist in every corner of pig production, such as venues, water, air, and houses. The health management of pig farms and pig houses has a lot to do with the health of pigs. Therefore, how to control the growth, rep...

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Problems solved by technology

And the feces are continuously discharged, so the pigs need to be transferred out of the pigsty for thorough disinfection of the pigsty. Generally, the disinfection of the pigsty is once or twice a week, at least once, which will add a certain amount of trouble to the disinfection, especially in the cold winter Snow will increase human labor

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