Fermented bean curd flavored peanut

Abstract

The invention discloses a fermented bean curd flavored peanut. The fermented bean curd flavored peanut is prepared from the following components in percentage by mass: 10 to 12 percent of fermented bean curd, 8 percent of salt, 5 percent of crushed garlic, 3 percent of five spice powder and the balance of peanut, wherein the five spice powder is prepared from black pepper, aniseed, fennel, bay leaves and sand ginger. The preparation method comprises the following steps: soaking the peanut, the fermented bean curd, the salt, the crushed garlic, the black pepper, the aniseed, the fennel, the bay leaves and the sand ginger in water being tasty, then drying in air, and frying until the water content of the peanut is below 3 percent, thus obtaining a target product. The fermented bean curd flavored peanut disclosed by the invention has the advantages of abundant nutrition, efficacy of appetizing and digesting, unique flavor and mouthfeel, full and persistent flavor, lasting taste, no chemical additive, greenness and environmental protection; the preparation method is simple.

Description

[0001] Technical field: [0002] The invention relates to the technical field of food processing, in particular to a southern milk peanut. [0003] Background technique: [0004] Peanuts are also known as "longevity fruit". Peanuts have high nutritional and health value. Peanuts contain more than a dozen beneficial substances such as lysine, glutamic acid, lecithin, cephalin, and catechin, which can improve children's intelligence, promote cell development, enhance the memory function of the brain, and effectively prevent obesity. The human body ages prematurely and has an anti-aging effect. Peanut oil contains a large amount of linoleic acid, which can decompose cholesterol in the human body into bile acid and excrete it, avoid cholesterol deposition in the body, and reduce the incidence of various cardiovascular and cerebrovascular diseases caused by cholesterol exceeding the normal value in the human body . The resveratrol compound contained in peanuts helps reduce the in...

AI Technical Summary

Problems solved by technology

[0005] As a traditional food that people love, peanuts are often processed into casual snacks. There are many ways to eat peanuts, mainly fried flavored peanut products; but with the changes of the times, the existing eating methods can no longer satisfy people. Therefore, we have developed a kind of southern milk peanut with unique fragrance, rich nutrition and unique flavor.