Rice-seaweed roll production device

Abstract

The invention provides a rice-seaweed roll production device, which comprises a placement plate, uprights, springs, pressing plates, mounting plates, a socket, a pin, big bolts, and small bolts; the placement plate is composed of a flat plate and a curved rolling plate, the flat plate is of a thin rectangular structure, the two uprights are respectively mounted in T-shaped holes of the left side and right side of the placement plate, and the sides of the uprights are provided with vertical adjusting slotted holes; the pressing plate and the mounting plate are respectively welded on the bottom surface and top surface of each spring; the assembly of the pressing plate, the spring and the mounting plate is mounted in from a spring hole of the top of each upright from top down; a middle shaft of the socket is mounted in the vertical adjusting slotted hole of the left upright, and each socket plate of the socket is provided with two insertion holes; the pin is inserted into the vertical adjusting slotted hole of the right upright from the right to the left, and a U-shaped pin of the pin is inserted in the insertion holes of the socket. The edge of the inner end of a piece of seaweed is inserted into the gap of the U-shaped pin, a rocking handle of the pin is rotated, as a result, the piece of seaweed is rolled up, and rice and other materials are rolled into the piece of seaweed. The device is practical and reliable, and seaweed cannot be easily broken.

Description

technical field [0001] The invention relates to a kitchen utensil, in particular to a device for making rice and seaweed rolls. Background technique [0002] Seaweed is a natural seaweed food with very high nutritional value and can enhance immunity. The phycobiliprotein contained in seaweed has the effects of lowering blood sugar, anti-tumor, and anti-aging. It contains vitamin A, vitamin E, and a small amount of vitamin C, which can enhance memory. The contained minerals potassium, calcium, magnesium, phosphorus, selenium, iodine, iron, zinc, copper, manganese, etc. can promote the growth of bones and teeth, and can help the body maintain the body's acid-base balance. Nori seaweed clears heat, reduces phlegm, delays aging, and keeps the skin lubricated and healthy. It is a delicacy that can be eaten with confidence. [0003] With the development of Japanese food and catering, more and more people try to make rice seaweed rolls. The basic method is to spread the rice on t...

AI Technical Summary

Problems solved by technology

The traditional tool for making rice and seaweed rolls is the roller blind. Its main disadvantage is that it cannot be rolled inward with the seaweed, because it cannot be pulled out, so the roller blind only plays a role in the initial rolling; if you roll the seaweed directly by hand, because the seaweed The slices are thin and brittle, and will tear if uneven force is applied

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