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Penaeus vanmamei-fermented peanut meal feed

A technology of peanut cake and white shrimp, which is applied in animal feed, animal feed, climate change adaptation, etc., can solve the problems of inability to improve shrimp disease resistance, unbalanced nutrition, and slow growth of shrimp, so as to enhance appetite and feed intake The effect of low fishmeal content, balanced nutrition and comprehensive effect

Inactive Publication Date: 2017-09-29
周海峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Some existing breeding feeds are unbalanced in nutrition and poor in attracting food, which cannot improve the disease resistance of shrimp, which in turn leads to slow growth and low survival rate of Penaeus vannamei

Method used

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  • Penaeus vanmamei-fermented peanut meal feed
  • Penaeus vanmamei-fermented peanut meal feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A fermented peanut meal feed for Penaeus vannamei comprising:

[0023] 65 parts of fermented peanut cake, 5 parts of fish meal, 10 parts of squid paste, 4 parts of mussel meat powder, 2 parts of egg powder, 2 parts of yeast powder, 2 parts of shrimp shell powder, 3 parts of pumpkin powder, 2 parts of honey dry powder, calcium peroxide 0.5 parts, 0.005 parts of vitamins, 1 part of magnet powder, 1 part of minerals, 1 part of additives;

[0024] The preparation method of the fermented peanut cake comprises: inoculating the peanut cake with photosynthetic bacteria and performing anaerobic fermentation for 7 days, then soaking the fermentation product in a glycine solution for 2 days, and drying to obtain the fermented peanut cake;

[0025] The preparation method of described additive comprises:

[0026] Take 20 parts of flat storage, 10 parts of Codonopsis pilosula, 5 parts of wolfberry, 10 parts of astragalus, 2 parts of licorice, 4 parts of Radix Radix, 3 parts of garli...

Embodiment 2

[0034] A fermented peanut meal feed for Penaeus vannamei comprising:

[0035] 75 parts of fermented peanut cake, 10 parts of fish meal, 15 parts of squid paste, 8 parts of mussel meat powder, 5 parts of egg powder, 5 parts of yeast powder, 5 parts of shrimp shell powder, 5 parts of pumpkin powder, 3 parts of dry honey powder, calcium peroxide 1 part, 0.008 parts of vitamins, 2 parts of magnet powder, 1.5 parts of minerals, 3 parts of additives;

[0036] The preparation method of the fermented peanut cake comprises: inoculating photosynthetic bacteria into the peanut cake to carry out anaerobic fermentation for 10 days, then soaking the fermentation product in a glycine solution for 3 days, and drying to obtain the fermented peanut cake;

[0037] The preparation method of described additive comprises:

[0038] Take 30 parts of flat storage, 15 parts of Codonopsis pilosula, 10 parts of wolfberry, 15 parts of astragalus, 5 parts of licorice, 10 parts of Radix Isatidis, 5 parts o...

Embodiment 3

[0046] A fermented peanut meal feed for Penaeus vannamei comprising:

[0047] 70 parts of fermented peanut cake, 8 parts of fish meal, 12 parts of squid paste, 5 parts of mussel meat powder, 3 parts of egg powder, 3 parts of yeast powder, 3 parts of shrimp shell powder, 4 parts of pumpkin powder, 2 parts of honey dry powder, calcium peroxide 0.8 parts, 0.006 parts of vitamins, 2 parts of magnet powder, 1 part of minerals, 2 parts of additives;

[0048] The preparation method of the fermented peanut cake comprises: inoculating the peanut cake with photosynthetic bacteria for 9 days of anaerobic fermentation, then soaking the fermentation product in a glycine solution for 3 days, and drying to obtain the fermented peanut cake;

[0049] The preparation method of described additive comprises:

[0050] Take 22 parts of flat storage, 12 parts of Codonopsis, 8 parts of wolfberry, 12 parts of astragalus, 3 parts of licorice, 5 parts of Radix Isatidis, 4 parts of garlic, 4 parts of ha...

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Abstract

The invention discloses a penaeus vanmamei-fermented peanut meal feed which is prepared from the following raw materials in parts by weight: 65-75 parts of fermented peanut meal, 5-10 parts of fish meal, 10-15 parts of squid paste, 4-8 parts of jaggal clam meat powder, 2-5 parts of egg powder, 2-5 parts of yeast powder, 2-5 parts of shrimp shell meal, 3-5 parts of pumpkin powder, 2-3 parts of honey powder, 0.5-1 part of calcium peroxide, 0.005-0.008 part of vitamin, 1-2 parts of magnet powder,1-1.5 parts of a mineral substance and 1-3 parts of an additive; a preparation method of the fermented peanut meal comprises the steps of inoculating photosynthetic bacteria into the peanut meal for anaerobic fermentation for 7-10d; soaking a fermention product by using a glycine solution for 2-3d, drying to obtain the fermented peanut meal. The penaeus vanmamei-fermented peanut meal feed is capable of obviously improving the growth rate and the disease resistance of penaeus vanmamei.

Description

technical field [0001] The invention relates to aquaculture technology. More specifically, the invention relates to a fermented peanut meal feed for Penaeus vannamei. Background technique [0002] Penaeus vannamei is one of the three major economic shrimps in the world. It has the characteristics of low nutritional requirements, fast growth, strong disease resistance, wide salinity and strong adaptability. With the invention and improvement of the intensive disease-prevention breeding technology of Penaeus vannamei and the breakthrough of the artificial seed breeding technology, an upsurge of the shrimp farming industry in my country has been set off. Artificial compound feed is the material basis for healthy culture of Penaeus vannamei. Some existing aquaculture feeds are unbalanced in nutrition and poor in attracting food, which cannot improve the disease resistance of shrimp, which in turn leads to slow growth and low survival rate of Penaeus vannamei. Contents of the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/80A23K10/37A23K10/12A23K10/22A23K10/26A23K10/20A23K10/30A23K20/26A23K20/174A23K20/20A23K20/142
CPCA23K10/12A23K10/20A23K10/22A23K10/26A23K10/30A23K10/37A23K20/142A23K20/174A23K20/20A23K20/26A23K20/30A23K50/80Y02A40/818Y02P60/87
Inventor 周海峰
Owner 周海峰
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