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Three-highs-lowering health tea and preparation method thereof

A technology for health-care tea and lowering three-high, applied in tea-related fields, can solve the problems of drug withdrawal reaction, large side effects, inability to treat both symptoms and symptoms, and achieve the effect of improving absorption capacity.

Inactive Publication Date: 2017-10-24
梁艳英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For the clinical treatment of the three highs, Western medicines for lowering blood pressure, blood sugar and lipids are generally used. These drugs generally have large side effects, and once taken, they often need to be taken for life, which cannot achieve the goal of treating both symptoms and root causes, and some drugs have withdrawal reactions

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0027] A Jiang San Gao health-care tea is made from the following raw materials in parts by weight:

[0028] 10 parts of Liubao tea, 40 parts of tangerine peel, 3 parts of oats, 5 parts of chrysanthemum, 3 parts of Chinese yam, 3 parts of wolfberry, 5 parts of cassia seed, 10 parts of carrot, 6 parts of mulberry leaf, 5 parts of licorice, 3 parts of white fungus, and 5 parts of hawthorn , 20 parts of celery and 10 parts of bitter gourd.

[0029] A preparation method of Jiangsan Gao health-care tea, comprising the following steps:

[0030] Step 1. Freeze-dry and pulverize the above-mentioned tangerine peel, oats, chrysanthemum, yam, wolfberry, cassia, carrot, mulberry leaf, licorice, tremella, hawthorn, celery and bitter gourd by weight to obtain auxiliary material powder;

[0031] Step 2. Wrap the auxiliary material powder obtained in Step 1 with gauze, put it into water at a temperature of 5° C., soak for 3 hours, squeeze out the water in the gauze and take out the gauze to ...

example 2

[0040] A Jiang San Gao health-care tea is made from the following raw materials in parts by weight:

[0041] 30 parts of Liubao tea, 60 parts of tangerine peel, 15 parts of oats, 20 parts of chrysanthemum, 15 parts of Chinese yam, 15 parts of wolfberry, 20 parts of cassia seed, 20 parts of carrot, 10 parts of mulberry leaf, 10 parts of licorice, 5 parts of white fungus, 10 parts of hawthorn , 30 parts of celery and 15 parts of bitter gourd.

[0042] A preparation method of Jiangsan Gao health-care tea, comprising the following steps:

[0043] Step 1. Freeze-dry and pulverize the above-mentioned tangerine peel, oats, chrysanthemum, yam, wolfberry, cassia, carrot, mulberry leaf, licorice, tremella, hawthorn, celery and bitter gourd by weight to obtain auxiliary material powder;

[0044]Step 2. Wrap the auxiliary material powder obtained in Step 1 with gauze, put it into water at a temperature of 10° C., soak for 5 hours, squeeze out the water in the gauze and take out the gauze...

example 3

[0053] A Jiang San Gao health-care tea is made from the following raw materials in parts by weight:

[0054] 20 parts of Liubao tea, 50 parts of tangerine peel, 8 parts of oats, 10 parts of chrysanthemum, 8 parts of Chinese yam, 8 parts of wolfberry, 10 parts of cassia seed, 15 parts of carrot, 8 parts of mulberry leaf, 7 parts of licorice, 4 parts of tremella, 8 parts of hawthorn , 25 parts of celery and 12 parts of bitter gourd.

[0055] A preparation method of Jiangsan Gao health-care tea, comprising the following steps:

[0056] Step 1. Freeze-dry and pulverize the above-mentioned tangerine peel, oats, chrysanthemum, yam, wolfberry, cassia, carrot, mulberry leaf, licorice, tremella, hawthorn, celery and bitter gourd by weight to obtain auxiliary material powder;

[0057] Step 2. Wrap the auxiliary material powder obtained in Step 1 with gauze, put it into water at a temperature of 7° C., soak for 4 hours, squeeze out the water in the gauze and take out the gauze to obtain...

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Abstract

The invention discloses three-highs-lowering health tea, made with, by weight, 10-30 parts of Liubao tea, 40-60 parts of dried tangerine peel, 3-15 parts of oat, 5-20 parts of chrysanthemum flower, 3-15 parts of common yam rhizome, 3-15 parts of Chinese wolfberry fruit, 5-20 parts of cassia seed, 10-20 parts of carrot, 6-10 parts of mulberry leaf, 5-10 parts of licorice root, 3-5 parts of white fungus, 5-10 parts of hawthorn fruit, 20-30 parts of celery, and 10-15 parts of 10-15 parts of bitter gourd. The invention also discloses a preparation method of the three-highs-lowering health tea. The three-highs-lowering health tea of the invention may be brewed for drinking the same as common Liubao tea, retains the taste and flavor of Liubao tea itself, also retains therapeutic effects of various Chinese herbs, accordingly may be consumed to taste the fragrance Liubao tea and gain the function of lowering three highs, and is suitable for long-term drinking.

Description

technical field [0001] The present invention relates to the field related to tea. More specifically, the present invention relates to a Jiangsan Gao health-care tea and a preparation method thereof. Background technique [0002] The three highs are the general term for hyperlipidemia, high blood pressure, and high blood sugar. They are "rich diseases" derived from modern society. They may exist alone or may be related to each other. Relevant statistics show that among the top ten causes of death in China, the number of deaths related to the three highs accounts for 27% of the total number of deaths. Hyperlipidemia can cause vascular embolism, high blood pressure can cause cerebral hemorrhage and cerebrovascular rupture, and high blood sugar can cause diabetes. The World Health Organization once clearly stated that the first line of defense to prevent cardiovascular disease is to reduce and control the three highs. For the clinical treatment of the three highs, Western med...

Claims

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Application Information

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IPC IPC(8): A23F3/14A23F3/18
CPCA23F3/14A23F3/18
Inventor 梁艳英
Owner 梁艳英
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