Feeds for boars and preparation method thereof

Abstract

The invention relates to the field of feeds for pigs, in particular to feeds for the boars and a preparation method thereof. The feeds for the boars are prepared from the following raw materials in parts by weight: 20 to 30 parts of extruded corns, 20 to 30 parts of a motherwort extract, 15 to 20 parts of fishmeal, 15 to 20 parts of natto powder, 15 to 20 parts of wild buckwheat seeds, 10 to 15 parts of polygonum japonicum, 10 to 15 parts of a hippocampus extract, 8 to 10 parts of mushroom residues, 6 to 10 parts of orange peel, 8 to 10 parts of persimmon peel, 8 to 10 parts of avocado peel, 8 to 10 parts of chieh-qua peel, 8 to 10 parts of pitaya peel, 8 to 10 parts of tomatoes and 1 to 4 parts of yeasts. According to the feeds for the boars, digestive absorption of the boars can be promoted, the boars grow strong, and are higher in meat quality, meanwhile, the mating success rate of the boars and sows can be increased, the semen quality of the boars can be improved, and the survival rate of piglets the sows give birth to is higher.

Description

technical field [0001] The invention relates to the field of pig feed, in particular to a boar feed and a preparation method thereof. Background technique [0002] Pork is the world's largest meat consumable. It is sweet and flat in taste, rich in protein, fat, carbohydrates, calcium, iron, phosphorus and other ingredients. It is the main non-staple food in daily life. Dry, plump and moisturized skin. More and more farmers start to raise pigs, but in the process of breeding, many farmers blindly pursue higher economic benefits. The feed they feed is some common feed, and all types of pigs are fed the same feed. As a result, it is difficult for pigs to absorb and indigestion after eating. Finally, the pigs obtained from breeding are uneven in size, soft in texture, poor in taste, heavy in fishy smell, and poor in taste, making it difficult to go to the high-end market; Task, the quality of the boar during the mating process is very important to the success rate of mating an...

AI Technical Summary

Problems solved by technology

More and more farmers start to raise pigs, but in the process of breeding, many farmers blindly pursue higher economic benefits. The feed they feed is some common feed, and all types of pigs are fed the same feed. As a result, it is difficult for pigs to absorb and indigestion after eating. Finally, the pigs obtained from breeding are uneven in size, soft in texture, poor in taste, heavy in fishy smell, and poor in taste, making it difficult to go to the high-end market; Task, the quality of the boar during the mating process is very important to the success rate of mating and the survival rate of the piglets born by the sow. If the boar is fed with ordinary feed, the success rate of mating and the survival rate of the piglets born by the sow are not tall enough and require targeted feeding