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Preparation method of xanthophyll nutrient supplement

A nutrient enhancer, lutein technology, applied in the field of preparation of lutein nutrient enhancer, can solve the risk of uncertainty in production and quality control, difficulty in controlling the use of different batches of products, and uneven color of granular formulation products and other problems, to achieve the effect of easy mixing, no layering, and mild conditions

Inactive Publication Date: 2018-07-20
NANTONG LICHENG BIOLOGICAL ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, microparticle dosage products have defects such as uneven color, difficulty in mixing uniformly, and poor product stability, and it is difficult to control the use of different batches of products, which brings huge uncertain risks to the production and quality control of enterprises

Method used

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  • Preparation method of xanthophyll nutrient supplement
  • Preparation method of xanthophyll nutrient supplement
  • Preparation method of xanthophyll nutrient supplement

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] This embodiment provides a preparation method of 1% lutein nutrition fortifier, comprising the following steps:

[0025] S1. Weigh 83.9kg of lactose or maltodextrin, 1.1kg of lutein and 20kg of tricalcium phosphate;

[0026] S2. Pass the weighed lactose or maltodextrin and tricalcium phosphate through a 40-mesh sieve for use;

[0027] S3. Add 20kg of tricalcium phosphate, 40kg of lactose or maltodextrin and weighed 1.1kg of lutein into a three-dimensional mixer for premixing to obtain a premix;

[0028] S4. Add the remaining 43.9kg of lactose or maltodextrin into the three-dimensional mixer and mix with the premix. The total weight of the ingredients is 100kg, the speed is 16r / min, and the mixing time is 7min to obtain the mixture;

[0029] S5, the above-mentioned mixture is subjected to ultrafine pulverization by a superfine pulverizer, the pulverization capacity is 20kg / Hr, the pulverization pressure is 0.7MPa, and the raw material pushing pressure is 0.7MPa to obtai...

Embodiment 2

[0056] This embodiment provides a preparation method of 5% lutein nutrition fortifier, comprising the following steps:

[0057] S1. Weigh 80kg of lactose or maltodextrin, 5.1kg of lutein and 15kg of tricalcium phosphate;

[0058] S2. Pass the weighed lactose or maltodextrin and tricalcium phosphate through a 40-mesh sieve for use;

[0059] S3. Add 15kg of sieved tricalcium phosphate, 40kg of lactose or maltodextrin, and 5.1kg of lutein weighed into a three-dimensional mixer for premixing to obtain a premix;

[0060] S4. Add the remaining 40kg of lactose or maltodextrin into the three-dimensional mixer, mix with the premix, the total weight of the ingredients is 100kg, the speed of rotation is 12r / min, the mixing time is 10min, and the mixture is uniformly obtained;

[0061] S5, the above-mentioned mixture is subjected to ultrafine pulverization by a superfine pulverizer, the pulverization capacity is 25kg / Hr, the pulverization pressure is 0.8MPa, and the raw material pushing ...

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Abstract

The invention belongs to the technical field of preparation of food additives, and particularly relates to a preparation method of a xanthophyll nutrient supplement. According to the preparation method, lactose or maltodextrin, xanthophyll and calcium phosphate are used as raw materials, and through adoption of techniques of three-dimensional mixing, superfine crushing, conical mixing and the like, the xanthophyll nutrient supplement uniform in color, good in mixing properties and high in stability is prepared. The actual content of the prepared xanthophyll nutrient supplement achieves 95-99%of the design content, the reduction rate during the quality guarantee period is only 2-15%, the using consumption is low, and the xanthophyll nutrient supplement is uniform in color, easy to mix andfree from layering in other dry-mixing products. The method for preparing the xanthophyll nutrient supplement is simple to operate, mild in condition and easy to realize.

Description

technical field [0001] The invention relates to the technical field of food additive preparation, in particular to a preparation method of a lutein nutrition enhancer. Background technique [0002] Lutein, also known as carotenoids, carrot alcohol, phytolutein, riboflavin, marigold and plant lutein, etc., the English name is Lutein, and the molecular formula is C 40 h 56 o 2 , the relative molecular weight is 568.85. Lutein is a natural carotenoid that widely exists in vegetables, flowers, fruits and some algae. It is a natural food pigment and food nutrient. Lutein has obvious biological effects such as anti-oxidation, anti-aging and anti-mutation, and has a wide range of biological activities in preventing macular degeneration, cardiovascular diseases, blocking tumor occurrence and development, and enhancing body immunity. The United States FDA approved crystalline lutein as a generally recognized safe food in 2003. At the end of 2006, China also approved the applicati...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00
CPCA23V2002/00A23V2200/30A23V2250/612
Inventor 张光伟奚海燕周聪陈海波俞雷
Owner NANTONG LICHENG BIOLOGICAL ENG
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