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Green polymer packaging film with excellent vapor and oxygen barrier properties and preparation method of green polymer packaging film

A polymer packaging film, barrier technology, applied in transportation and packaging, chemical instruments and methods, packaging, etc., can solve problems such as poor barrier performance and degradation performance, achieve low cost, excellent water vapor and oxygen barrier properties, Simple production process

Inactive Publication Date: 2018-08-03
JIANGNAN UNIV +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The traditional three-layer co-extruded polyethylene film has low cost and simple production process, but its poor barrier performance and degradation performance are its technical bottlenecks

Method used

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  • Green polymer packaging film with excellent vapor and oxygen barrier properties and preparation method of green polymer packaging film
  • Green polymer packaging film with excellent vapor and oxygen barrier properties and preparation method of green polymer packaging film
  • Green polymer packaging film with excellent vapor and oxygen barrier properties and preparation method of green polymer packaging film

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Example 1 Preparation of polymer packaging film with excellent water vapor and oxygen barrier properties

[0022] (1) Preparation of nano-copper oxide mimetic enzyme: according to the molar ratio of copper nitrate: water: sodium citrate is 1: 10: 1, first make a solution of copper nitrate and water, and then add the required molar amount of A saturated solution of sodium citrate was added dropwise to the copper nitrate solution while stirring, and a complex salt solution was obtained after the dropwise addition, and the complex salt solution was placed in a hydrothermal reaction kettle, and reacted at 100° C. for 8 hours, Centrifuge at 6000r / min for 20min, wash with water, vacuum-dry at 5kPa and 60°C for 30min to obtain nano-copper oxide mimetic enzyme;

[0023] (2) Preparation of nano-copper oxide mimetic enzyme coated with hydrophilic modified polyurea porous material: according to the mass ratio of toluene-2,4-diisocyanate: triethylenetetramine: nano-copper oxide mim...

Embodiment 2

[0026] Example 2 Preparation of polymer packaging film with excellent water vapor and oxygen barrier properties

[0027] (1) Preparation of nano-copper oxide mimetic enzyme: according to the molar ratio of copper nitrate: water: sodium citrate is 1: 15: 1, first make a solution of copper nitrate and water, and then add the required molar amount of A saturated solution of sodium citrate was added dropwise to the copper nitrate solution while stirring, and a complex salt solution was obtained after the dropwise addition, and the complex salt solution was placed in a hydrothermal reaction kettle, and reacted at 120° C. for 12 hours, Centrifuge at 8000r / min for 40min, wash with water, vacuum-dry at 12kPa and 80°C for 60min to obtain nano-copper oxide mimetic enzyme;

[0028] (2) Preparation of nano-copper oxide mimetic enzyme coated with hydrophilic modified polyurea porous material: according to the mass ratio of toluene-2,4-diisocyanate: triethylenetetramine: nano-copper oxide m...

Embodiment 3

[0031] Example 3 Preparation of polymer packaging film with excellent water vapor and oxygen barrier properties

[0032] (1) Preparation of nano-copper oxide mimetic enzyme: according to the molar ratio of copper nitrate: water: sodium citrate is 1: 11: 1, first make a solution of copper nitrate and water, and then add the required molar amount of A saturated solution of sodium citrate was added dropwise to the copper nitrate solution while stirring, and a complex salt solution was obtained after the dropwise addition, and the complex salt solution was placed in a hydrothermal reaction kettle, and reacted at 110° C. for 9 h, Centrifuge at 7000r / min for 30min, wash with water, vacuum-dry at 10kPa and 70°C for 50min to obtain nano-copper oxide mimetic enzyme;

[0033] (2) Preparation of nano-copper oxide mimetic enzyme coated with hydrophilic modified polyurea porous material: according to the mass ratio of toluene-2,4-diisocyanate: triethylenetetramine: nano-copper oxide mimeti...

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Abstract

The invention relates to a green polymer packaging film with excellent vapor and oxygen barrier properties and a preparation method of the green polymer packaging film, and belongs to the technical field of packaging films of composite polymer material technology. On the basis of the existing three-layer coextrusion polyethylene film process, the green polymer packaging film with the excellent vapor and oxygen barrier properties is prepared from hydrophobic modified polyethylene as the outer layer, polyethylene, a high-barrier ethylene-vinyl alcohol copolymer and a modification compatibilizeras the middle layer and polyethylene blended and modified with oxygen barrier filler as the inner layer by three-layer coextrusion casting, wherein a nano-copper oxide mimetic enzyme coated with a hydrophilic modified polyurea porous material is used as the oxygen barrier filler. The prepared film has low cost, excellent water vapor and oxygen barrier properties and good degradability, and the production process is simple.

Description

technical field [0001] The invention relates to a green polymer packaging film with excellent water vapor and oxygen barrier properties and a preparation method thereof, in particular to a high-barrier, easily degradable three-layer co-extruded packaging film and a preparation method thereof, belonging to composite polymer The field of packaging film technology for materials technology. Background technique [0002] The use of high barrier film can prevent the reproduction of microorganisms caused by the penetration of oxygen and other gases; prevent the oxidation of the contents caused by the penetration of oxygen; prevent the leakage of fragrances, solvents, etc., and improve the storage of the contents. The high-barrier film should also have a strong water vapor barrier to prevent mildew of the contents caused by the penetration of water vapor. It is mainly used for the packaging of ham, sausage, fresh fish, fish slices, raw meat, cheese, salad dressing, sauces, agricult...

Claims

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Application Information

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IPC IPC(8): B32B27/06B32B27/08B32B27/20B32B27/30B32B27/32B65D65/40B29D7/01B29L9/00
CPCB32B27/08B29D7/01B29L2009/00B32B27/20B32B27/306B32B27/32B32B2250/24B32B2270/00B32B2307/7244B32B2307/7246B32B2553/00B65D65/40
Inventor 顾文秀方波何志毅邹路易孙余凭顾瑾滕跃
Owner JIANGNAN UNIV