A kind of solid hydrogen-rich food and its application
A hydrogen-rich food technology, applied in the field of solid hydrogen-rich food and its application, can solve the problems of high production cost and low hydrogen content
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Embodiment 1
[0035] In the implementation of the present invention, a kind of hydrogen-rich goat milk powder is provided, and the preparation method comprises the following steps:
[0036] Step a, calcining coral calcium at 500°C for 50 minutes to obtain refined calcium;
[0037] Step b. Calcining the refined calcium in a hydrogen atmosphere. The calcination conditions are 600° C., 40 minutes, and the hydrogen pressure is 1 MPa. After calcination, the temperature is lowered and ground to a particle size of 2.5 microns to obtain hydrogen-rich refined calcium;
[0038] Step c, drying the mineral solution at 100°C to obtain mineral components;
[0039] Step d. Add mineral components to goat milk powder, stir at 500 rpm for 40 minutes, then add hydrogen-rich-refined calcium, and stir at 600 rpm for 30 minutes to obtain hydrogen-rich goat milk powder.
[0040] Among them, the above mineral solution contains the following concentrations of hydrated ionic nanoscale mineral trace elements: calciu...
Embodiment 2
[0042] In the implementation of the present invention, a hydrogen-rich steamed bread is provided, and the preparation method comprises the following steps:
[0043] Step a, calcining coral calcium at 200°C for 70 minutes to obtain refined calcium;
[0044] Step b. Calcining the refined calcium in a hydrogen atmosphere. The calcination conditions are 500°C, 60 minutes, and the hydrogen pressure is 1.5 MPa. After calcination, the temperature is lowered and ground to a particle size of 3 microns to obtain hydrogen-rich refined calcium;
[0045] Step c, drying the mineral solution at 90°C to obtain mineral components;
[0046] Step d, adding mineral components into the flour, stirring at a speed of 400 rpm for 60 minutes, then adding hydrogen-rich-refined calcium, stirring at a speed of 500 rpm for 40 minutes, to obtain hydrogen-rich flour.
[0047] The hydrogen-rich flour is then used to make hydrogen-rich steamed buns.
[0048] Among them, the above mineral solution contains t...
Embodiment 3
[0051] The implementation of the present invention provides a hydrogen-rich coffee, the preparation method comprising the following steps:
[0052] Step a, calcining coral calcium with a purity of more than 99.5% at 400°C for 60 minutes to obtain refined calcium;
[0053] Step b. Calcining the refined calcium in a hydrogen atmosphere. The calcination conditions are 550° C., 50 minutes, and the hydrogen pressure is 2 MPa. After calcination, the temperature is lowered and ground to a particle size of 3 microns to obtain hydrogen-rich refined calcium;
[0054] Step c, drying the mineral solution at 110°C to obtain mineral components;
[0055] Step d. Add mineral components to the coffee, stir at 600 rpm for 30 minutes, then add hydrogen-rich-refined calcium, and stir at 400 rpm for 60 minutes to obtain hydrogen-rich coffee.
[0056] Among them, the above mineral solution contains the following concentrations of hydrated ionic nano-scale mineral trace elements: calcium: 800mg / L, ma...
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