Honey grapefruit tea with delicate taste

A kind of honey grapefruit tea, delicate technology, applied in tea processing before extraction, food science, application, etc., can solve problems such as poor taste, achieve the effect of improving and regulating metabolism, simple and easy method, and eliminate fatigue

Inactive Publication Date: 2018-11-23
ANHUI GANQUAN BEEKEEPING SPECIALIZED COOP
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are also enterprises that process pomelo into pomelo tea, and then sell it on the market. This kind of honey pomelo tea sold on the market has a technical problem of poor taste, which needs to be solved urgently

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A honey pomelo tea with delicate taste, its raw materials include: pomelo 80kg, black tea 30kg, impurity-removing adsorbent 6kg, honey 35kg, sweetener 10kg, stabilizer 8kg.

[0018] The impurity-removing adsorbent is prepared by the following process: mix 40kg of vermiculite powder and 120kg of water, add 6kg of concentrated nitric acid in a stirring state, stir for 35min in a boiling state, filter, dry the solid, add 6kg of malic acid, 2kg of polyvinyl alcohol, and 100kg of water to mix Uniform, microwave heating for 60min, microwave power of 650W, roasting at 1000°C for 15min, drying and pulverizing to obtain impurity-removing adsorbent.

Embodiment 2

[0020] A honey pomelo tea with delicate taste, its raw materials include: pomelo 100kg, black tea 20kg, impurity removing adsorbent 10kg, honey 25kg, sweetener 20kg, stabilizer 4kg.

[0021] The impurity-removing adsorbent is prepared by the following process: mix 60kg of vermiculite powder and 100kg of water, add 14kg of concentrated nitric acid under stirring, stir for 25min under boiling, filter, dry the solid, add 10kg of malic acid, 1kg of polyvinyl alcohol, and 140kg of water to mix Uniform, microwave heating for 40min, microwave power of 750W, roasting at 900°C for 25min, drying and crushing to obtain the impurity-removing adsorbent.

Embodiment 3

[0023] A honey pomelo tea with delicate taste, its raw materials include: pomelo 85kg, black tea 28kg, impurity removal adsorbent 7kg, honey 32kg, sweetener 12kg, stabilizer 7kg.

[0024] The impurity-removing adsorbent is prepared by the following process: mix 45kg of vermiculite powder and 115kg of water, add 8kg of concentrated nitric acid under stirring, stir for 32min under boiling, filter, dry the solid, add 7kg of malic acid, 1.8kg of polyvinyl alcohol, and 110kg of water Mix evenly, heat with microwave for 55min, microwave power is 680W, roast at 980°C for 18min, dry, pulverize to obtain impurity-removing adsorbent.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a honey grapefruit tea with delicate taste. The honey grapefruit tea is prepared from the following raw materials of grapefruit, black tea, an impurity removing adsorbent, honey, a sweetener and a stabilizer, wherein the weight ratio of the grapefruit to the black tea to the honey is (80 to 100):(20 to 30):(25 to 35). The impurity removing adsorbent is prepared by a following technology with the steps of mixing vermiculite powder and water, adding concentrated nitric acid under the stirring state, stirring under the boiling state, filtering, drying a solid matter, adding malic acid, polyvinyl alcohol and water, uniformly mixing, heating by microwaves, roasting, drying, and crushing, so as to obtain the impurity removing adsorbent. The honey grapefruit tea has the advantages that the taste is better, fresh and sweet, mellow and refreshing, and delicate, and the fishy taste of the grapefruit is avoided; the metabolism of skin tissues can be improved and regulated,the skin is whitened, and the health-care effects of clearing heat and moistening the lung, eliminating acne and removing spot, diminishing inflammation and detoxifying, reducing blood pressure and blood fat, eliminating fatigue and the like are realized.

Description

technical field [0001] The invention relates to the technical field of honey drinks, in particular to honey citron tea with delicate taste. Background technique [0002] Grapefruit has the functions of strengthening the stomach, nourishing the lungs, nourishing the blood, clearing the intestines, and facilitating the bowel movement. It can promote wound healing and has a good auxiliary effect on sepsis. In addition, grapefruit contains the physiologically active substance dermoside, which can reduce the viscosity of blood and reduce the formation of thrombus, so it also has a good preventive effect on cerebrovascular diseases, such as cerebral thrombosis and stroke. Fresh pomelo meat is an ideal food for diabetics because it contains ingredients similar to insulin. [0003] There are also enterprises that process grapefruit into grapefruit tea, and then sell it on the market. This honey grapefruit tea sold on the market has a technical problem of bad taste, which needs to b...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23F3/06A23L5/20
CPCA23F3/14A23F3/06A23L5/273A23V2002/00A23V2250/044
Inventor 刘本君
Owner ANHUI GANQUAN BEEKEEPING SPECIALIZED COOP
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products