80results about How to "Anti-inflammatory and detoxifying" patented technology

The invention provides a toothpast of biological product which is obtain by preparing a plurality of Chinese medicinal components by a certain technical process. The tooth past has functions of clearing heat and relieving sputum, softening hardness to dissipate stagnation, anti-inflammation and detoxicating, consolidating body construction and cleaning teeth.

The invention discloses a compound rabdosia rubescens smooth fire reducing tea. Formulation of the tea comprises 50 to 80 g of rabdosia rubescens, 5 to 15 g of steamed green tea, 3 to 8 g of flos chrysanthemi, 3 to 10 g of ilexlutifolia thumb and 5 to 12 g of fructus momordicae. The invention also discloses a preparation method of the compound rabdosia rubescens smooth fire reducing tea. The compound rabdosia rubescens smooth fire reducing tea prepared with the method of the invention has the advantages that: leaching rate of biochemical constituents of rabdosia rubescens is increased, organoleptic quality of the rabdosia rubescens is improved; the added ilexlutifolia thumb, fructus momordicae etc. are benificial to improve the organoleptic quality of the product, improve biological availability of effective constituents and have synergistic interaction functions.

The invention discloses a toona sinensis tea paste processing method. In a toona sinensis tea paste, toona sinensis serves as a main raw material, and the toona sinensis tea paste is prepared by the steps of toona sinensis pretreatment, pulping treatment, enzyme treatment, tea powder extracting solution preparation, blending, crushing, tea paste preparation and the like. According to the tea paste processed by the method, the toona sinensis which is environment-friendly, healthy, rich in nutrition and wide in source serves as the raw material, so that the production cost is reduced; the new varieties and the nutritional ingredients of the tea paste are increased; the tea paste is portable, stable in color and luster, and pure in mouthfeel; the economic benefit is improved; the tea paste has the effects of diminishing inflammation and detoxicating, enhancing immunologic function, and lubricating the skin.

The invention discloses a preparation method of sauce with tea flavor, comprising the following steps of: (1) selecting one or more kinds kind from green tea, Pu'er tea, oolong and black tea, soaking and boiling to obtain tea extract; and (2) mixing, boiling, filtering and filling the tea extract together with the concentrated and sun-cured sauce concentrated solution, flavoring agent and essence, to obtain dark soy sauce with tea flavor; or (3) mixing, boiling, filtering and filling the tea extract together with the fermented sauce stock solution, the flavoring agent and the essence to obtain the dark soy sauce with tea flavor. By adopting the preparation method of sauce with tea flavor, the tea extract with health care function is added to the original flavor of the common sauce, and the obtained sauce with tea flavor has the unique flavor of sauce, and the nutrition and health care function of the sauce are enhanced.

The invention discloses a flower-fruit-flavor white tea cake and a making method thereof, and relates to the technical field of flavor tea processing technology. The making method includes the steps that white tea, hericium erinaceus, momordica grosvenori and jasmine flowers serve as raw materials, momordica grosvenori juice is prepared, hericium erinaceus hypha is prepared, mixing is carried out, the momordica grosvenori juice is sprayed, digesting is carried out, fragrance is extracted, the cake is pressed, and the flower-fruit-flavor white tea cake is prepared. According to the flower-fruit-flavor white tea cake and the making method thereof, the raw materials are unique, and the making method is scientific and reasonable; by means of the made white tea cake, the original nutritive value of the white tea is kept; meanwhile, the white tea cake has the momordica-grosvenori effects on controlling diseases such as lung heat, phlegm fire, cough, sphagitis, amygdalitis, acute gastritis and constipation accordingly, and the white tea cake has the hericium-erinaceus effects of invigorating the stomach, tonifying deficiency, resisting cancer, tonifying kidney essence and the like; the jasmine flowers are selected as fragrance extracting materials, and have the effects of reducing inflammation, detoxifying, clearing the liver, improving vision, defaecating, promoting urination and the like, the taste and the flavor are unique, and the flower-fruit-flavor white tea cake and the making method thereof have the huge market promotion value.

The invention relates to a sterile zinc-based montmorillonite Band-Aid as well as a preparation method and an application thereof. The Band-Aid comprises base cloth, an inner pad and a bonding part, wherein a medicament is attached to the inner pad. The Band-Aid is characterized in that the medicament contains zinc-based montmorillonite. Free zinc ions and montmorillonite can be dissociated from the used zinc-based montmorillonite, the medicament side of the Band-Aid is pasted to a skin wound, and the montmorillonite dissociated from the zinc-based montmorillonite of the Band-Aid can form gel after encountering blood, so that bleeding is stopped quickly; the formed gel can be used as a protection layer on the surface and the periphery of the wound to prevent external bacteria from invading; the zinc ions dissociated from the zinc-based montmorillonite have antibacterial and anti-inflammatory effects and has astringent and healing effects on damaged skin.

The invention discloses a noni oral liquid and preparing method, wherein, the oral liquid consisting of the followings by weight: crude drug: noni 3 : 3 - 12 : 3, the crude drug comprising the following components: chrysanthemum budz, hawthorn fruit, liquorice root, peppermint, medlar, red dates, longans, dwarf lilyturf, boat-fruited sterculia, herbal tea, pericarpium citri reticulatae, angelica dahurica, ginseng, codonopsis, rhizoma chuanxiong, astragalus, rose, red ginseng, yellow skin dry, jasmine. Frequently taking oral liquid could increase immune system, improve fatigue, reduce blood viscosity, resist thrombus, subsidiarily treat the disease of heart head blood-vessel, lower blood pressure and blood fat, alleviate diabetes and other symptoms. The preparing method is mixing noni frementation broth and water extract stoste of various medicinal materials, the noni frementation broth could help Chinese herbal medicine playing efficacy and promote cells to absorb, playing the health care efficacy of enhancing immunity and resist fatigue.

The invention discloses a composite natural material medicinal membrane for treating periodontitis and a manufacturing method thereof, belonging to the field of medicine. The medicinal membrane is prepared from raw materials consisting of, by mass, an extraction concentrate of 16 to 23 parts of dried Rabdosia serra, a water decoction concentrate of 1 to 3 parts of dried honeysuckle flower, a water decoction concentrate of 3 to 5 parts of licorice, a raw juice concentrate of 60 to 70 parts of fresh aloe, 3 to 5 parts of coptis powder, 1 to 3 parts of pearl powder, 1 to 3 parts of scorpion powder, 1 to 3 parts of water-soluble chitosan and 1 to 3 parts of natural glycerin through mixing, heating, stirring for homogenization, membrane making, drying, membrane removal and slicing and packaging. The medicinal membrane uses natural materials or biological preparations, has bacteriostatic, antiviral, anti-inflammatory, detoxifying and pain easing effects and the like, has the excellent characteristics of safety, no stimulation, etc., exerts a special effect on treatment of periodontitis, is applicable to treatment of periodontitis through combination with mechanical scaling and avoids consequences like generation of drug-resistant microflora, adverse reaction of a whole body and the like caused by long-term usage of antibiotics.

A medicine for treating traumatic injury and bonesetting disclosed in the invention is prepared by the following ingredients: 5-40 weight portions of Herba Chloranthi Serrati, 2.5-20 weight portions of Pendulous Monkshood Root, 5-40 weight portions of Lycopodium cernuum, 4-30 weight portions of black morning glory, 5-40 weight portions of Ligusticum wallichii, 5-40 weight portions of Schisandra propinqua, 5-40 weight portions of Sargentgloryvine Stem, 5-40 weight portions of Helwingia chinensis, 5-30 weight portions of Dysosma, 5-40 weight portions of Psammosilene tunicoides, 5-40 weight portions of keel, and 5-40 weight portions of native copper. The medicine for treating traumatic injury and bonesetting can be prepared into a traditional Chinese poultice for pasting on the wounded place, and can be prepared into a powder which is added in honey to prepare into an adhesive medicine for coating on the wounded place, with dedicated and strong effects of the drug and outstanding curative effect.

The invention discloses a common rabdosia leaf buccal tablet and a production method thereof. The common rabdosia leaf buccal tablet is prepared from, by weight, 10-15 parts of common rabdosia leaf extract, 38-45 parts of thick green apple paste, 5-8 parts of bo-chrysanthemum flower extract, 15-18 parts of dextrin, 15-18 parts of medicinal starch, 1-2 parts of sodium carboxymethyl starch, 1-2 parts of cane sugar, 0.3-0.4 part of essence sodium, 4-6 parts of magnesium stearate and a proper amount of distilled water. The common rabdosia leaf buccal tablet has a certain health-care effect and can make the medicinal ingredients of the common rabdosia leaf extract, the thick green apple paste and the bo-chrysanthemum flower extract directly absorbed through mouth mucosa, the liver first-pass effect produced when the effective ingredients are absorbed by the digestive system is avoided, and the utilization rate of the medicinal ingredients is improved.

The invention discloses an anti-inflammatory probiotic solid beverage for children, and belongs to the technical field of nutritious food. The anti-inflammatory probiotic solid beverage is prepared from lactobacillus acidophilus, lactobacillus rhamnosus, bifidobacterium bifidum, bifidobacterium adolescentis, bifidobacterium breve, lactobacillus plantarum, oligomeric isomaltose, galactooligosaccharide, ginseng, licorice roots, dandelions, smoked plums, shiitake mushrooms, egg yolk globulin powder, pea peptide powder, yeast beta-glucan, acerola cherry powder, xylitol and skim milk powder; the ginseng, the licorice roots, the dandelions, the smoked plums and the shiitake mushrooms are extracted by water, and are made into the solid beverage after being dried and mixed with other raw materials. The anti-inflammatory probiotic solid beverage has the advantages that the immunity of human bodies is improved greatly, adverse reactions brought by inflammatory factors to the bodies are eliminated, and the resistivity of the bodies is improved; the anti-inflammatory probiotic solid beverage can diminish inflammation, detoxify the bodies and regulate gastrointestinal functions, thereby being especially suitable for children to drink.

A preparation method of honey-shaddock tea eliminating fatigue is disclosed. The method includes cleaning shaddock and tea dust; fully mixing the shaddock and the tea dust; airing, sterilizing and cooling the mixture; drying the mixture under stirring to obtain a pre-formed material; pulverizing the pre-formed material, adding water, and performing extraction; adding an active adsorbent into an extract liquid; stirring the mixture; performing filtration; adding honey, a sweetener and a stabilizer into a filtrate; fully stirring the mixture; and then homogenizing and sterilizing the mixture toobtain the honey-shaddock tea eliminating fatigue. The active adsorbent is prepared by mixing maifan stone powder and water, adding concentrated nitric acid under stirring, stirring the mixture in a boiling state, performing filtration, drying obtained solid, adding tartaric acid, microcrystalline cellulose and water into the solid, fully mixing the mixture, heating the mixture with microwave, androasting, drying and crushing the product to obtain the active adsorbent. The method is simple. The obtained honey-shaddock tea has a better taste, is faint in scent and sweet and free of astringency of shaddock, and has healthcare effects of clearing heat fire, moistening the lungs, eliminating sores and spots, reducing inflammation, detoxifying, reducing blood pressure, reducing lipids, eliminating fatigue, and the like.

The invention discloses a making method of health-care candied Chinese toon, and belongs to the field of food processing. The making method is characterized in that newly picked Chinese toon is used as a main material, and radix salviae miltiorrhizae roots, rhizoma polygonati, Chinese pulsatilla roots, pseudo-ginseng, Chinese herbaceous peonies and negundo chastetree leaves are used as auxiliary materials. The making method comprises multiple working procedures of treating raw materials; performing fixation through steaming; performing color protection, and performing hardening; decocting Chinese herbal medicines; performing distillation and extraction; absorbing an extracting solution; performing natural airing; performing candying; performing stir-frying with honey; performing drying; and performing shaping, performing packaging and the like. The making method has the beneficial effects that the Chinese toon which is green, healthy and rich in nutrition is used as the raw material, and multiple working procedures of performing fixation through steaming, performing distillation and extraction, absorbing the extracting solution, performing vacuum low-sugar stir-frying with honey, performing hot air drying, performing shaping, performing packaging and the like are performed, so that the made health-care candied Chinese toon is fragrant and crisp in mouth feel and high in nutrient value, also has the effects of diminishing inflammation, removing toxicity, strengthening the immune function of organisms and enabling skin to be smooth, and are green, healthy, low-sugar, low-fat, nourishing and health-preserving foods.

The invention relates to a production technology of a mung bean beverage. The beverage is produced according to a dietotherapy principle in traditional Chinese medical science. The beverage is composed of raw materials of, by weight: 70-90% of purified water, 5-7% of mung bean, 0.2-0.4% of licorice root, 0.1-0.3% of calcium, and 5-7% of white sugar. According to the invention, mung bean is adopted as a raw material, and the production technology comprises steps of raw material selecting, soaking, steaming, filtering, blending, homogenizing, degassing, filling, sterilizing, cooling, and testing, such that finished products are obtained. The finished products are stored in storage. According to the invention, the mung bean beverage is produced with an advanced technology, and is advantaged in delicate and smooth mouthfeel, and uniform and clear color. The mung bean beverage can be widely applied by infants, adolescents, middle-aged people, and old people. The mung bean beverage provides functions of heat clearing, summer-heat removing, inflammation eliminating, detoxifying, liver protecting, eyesight improving, blood pressure reducing, arteriosclerosis preventing, and the like.

The invention provides a medicament for treating tinea. The medicament comprises the following components: 30 g of Stellera chamaejasme, 30 g of Cnidium monnieri fruit, 30 g of Cortex Pseudolaricis, 20 g of Semen Momordicae, 15 g of Coptis chinensis, and 1200 ml of edible vinegar. All the components are soaked in edible vinegar for 24 hours and then heated with a little amount of clear water over slow fire for 20 minutes until boiling, the solid residues are removed and the liquid is poured into a basin for medicated bath. The medicated bath is needed twice daily in the morning and evening (30 minutes each time), one dose per day, and five doses are set as one course of treatment. The medicament has the effects of removing heat and dampness, eliminating toxic substances, killing parasites, relieving itching, inhibiting growth of microorganisms, relieving inflammation and removing odor; can be used for treating different types of tinea, has antimicrobial, anti-inflammatory, antipruritic and deodorant effects, is advantageous in rapid onset of action, short treatment course, no adverse effects and no recurrence, has a simple composition and a low cost, and is convenient to administer.

The invention discloses mulberry-leaf tea and a production process thereof. The production process taking mulberry leaves as main raw materials to develop and match with green tea comprises the following steps: sterilizing, performing stir-frying with honey and performing stir-drying. The production process disclosed by the invention is simple and easy to perform, and suitable for industrial production. The obtained mulberry-leaf tea has relatively good mouthfeel, is scented and sweet, tasty and refreshing, and free of odor of the mulberry leaves, integrates health effect with the functions of tea, can improve and regulate metabolism of skin tissues and restrain rise of blood sugar, and also has health effects of clearing heat and moistening lungs, diminishing inflammation and detoxifying, reducing blood sugar and reducing fat, eliminating fatigue, and the like, and is widely suitable for different people to drink.

The invention discloses a health product for adjuvant therapy of heart cerebrovascular diseases. The health product is prepared from the following main raw materials in parts by weight: 400-550 parts of hawthorn leaves, 400-550 parts of lotus leaves and 200-350 parts of gynostemma pentaphylla. The preparation method comprises the following steps: extracting active ingredients by a water extracting-alcohol precipitating; and pressing or carrying out the dropping process, thus obtaining the health product. The product provided by the invention is wide in raw material source and low in cost, and the preparation process is simple; The product provided by the invention has the efficacies of removing stagnation of qi, resolving stagnation, promoting the circulation of qi and dissipating blood stasis, has better adjuvant curative effects on heart cerebrovascular diseases such as hyperlipemia, hypertension and the like, and can be used for relieving symptoms containing vertigo, choking sensation in chest palpitation and palpitation which are caused by hyperlipemia and hypertension.

The invention discloses a traditional Chinese medicinal composition for the adjunctive treatment of bone fracture. The composition comprises, by weight, 8-10 parts of Rhizoma Drynariae, 2-4 parts of Chinese Taxillus Twig, 4-6 parts of Glabrous Greenbrier Rhizome, 2-4 parts of prepared rehmannia root, 5-7 parts of dried rehamnnia root, 1-3 parts of Panax Notoginseng, 2-4 parts of Radix Aconiti Kusnezoffii Preparata, 5-7 parts of Nux Vomica, 3-5 parts of Lycopodiastrum casuarinoides, 1-2 parts of Ajuga pantantha, 1-2 parts of Herb of Ramose Scouring Rush, 8-10 parts of grape vine, 3-5 parts of Herba Lycopi, 3-5 parts of Cortex Albiziae, 1-2 parts of native copper, 6-8 parts of Achyranthes bidentata, 1-2 parts of Piper wallichii and 1-2 parts of Aralia chinensis L.. The composition has the efficacies of blood circulation invigorating, vein relaxing, stasis eliminating, pain relieving, inflammation preventing and detoxifying, has an effective rate of the adjunctive treatment of the bone fracture reaching 97.5%, and has the advantages of fast effectiveness, good curative effect, taking convenience, low price and the like.

The invention relates to compound mulberry leaf tea and a preparation method thereof, and belongs to the field of preparation of medicinal tea. The compound mulberry leaf tea consists of the following raw materials in parts by weight: 6-10 parts of lonicera japonica thunb, 1-6 parts of tender mulberry twigs, and 3-5 parts of semen cassiae. The preparation method comprises the following steps of taking lonicera japonica thunb after the frost's descent, performing steaming and kneading to obtain tea, enabling the tender mulberry twigs to be made into thin sheets, preforming drying, performing simple stir-frying on the semen cassiae until light fragrance is obtained, then performing grinding to obtain powder, and enabling the raw materials to be in compatibility in parts by weight so as to make tea bags, wherein the weight of each bag is 5-7g. The compound mulberry leaf tea has the efficacy of expelling wind, clearing away heat, clearing mind and eyes, reducing blood pressure, treating beriberi, eliminating edema, inducing urination and stool, removing toxins from snakes and centipedes, being good for arm and leg joints, improving hearing, improving eyesight, relieving wind itch and drying itch of all bodies, being cool and refreshing, promoting the production of body fluid to quench thirst and the like, and is well welcomed by users.

The invention relates to the field of traditional Chinese medicine formulations and provides a plaster for treating beriberi. The plaster comprises the following raw materials: 8-10 parts of fig, 15-25 parts of slenderstyle acanthopanax bark, 15-25 parts of clove, 3-6 parts of safflower, 3-8 parts of Chinese wolfberry root-bark, 10-12 parts of schizonepeta tenuifolia Briq., 4-8 parts of pricklyash peel, 2-4 parts of alunite, 4-6 parts of aloes, 3-5 parts of common ducksmeat herb, 5-10 parts of clove, 5-10 parts of sessile stemona root, 3-5 parts of coptis root and proper amount of vinegar, wherein the vinegar is in such an amount that the vinegar can immerse the medicinal materials. The invention also provides a preparation method of the plaster for treating beriberi. The preparation method comprises the following steps: I, firstly mixing and grinding the medicinal materials; II, adding the powder to the vinegar to be soaked and decocted, filtering the decoction and concentrating the decoction until the decoction is thick; III, adding at least one of little ethanol, sesame oil and acetic acid to a thick substance obtained in the step II and fully stirring and uniformly mixing the materials to form paste. The traditional Chinese medicine has the beneficial effects that various medicines are properly matched and the curative effects are improved to adapt to the treatment requirements of complicated conditions; the plaster has obvious curative effects and has better treatment effects on beriberi.

The invention relates to a tea-flavor fruit vinegar beverage and a preparation method thereof. The tea-flavor fruit vinegar beverage is prepared from the following raw materials: 40-70% of original apple juice, 10-20% of original apple vinegar, 5-15% of a tea concentrate, 1-4% of honey and 4-8% of xylitol, wherein the tea concentrate is prepared from one or more of green tea, Pu'er tea and black tea by soaking and decocting. The preparation method comprises the following steps of: mixing the prepared tea concentrate with the original apple vinegar and the original apple juice, adding honey and xylitol, and performing blending, thereby obtaining the tea-flavor fruit vinegar beverage. On the basis of keeping the original flavor of apple vinegar, the product is added with tea extracts with a health-care efficacy, so that the product integrates the health-care efficacies of the fruit vinegar and tea.

The invention relates to an application of zinc-based montmorillonite and calcium-based montmorillonite sterile styptic powder in preparation of medicines for healing skin wounds. The zinc-based montmorillonite and calcium-based montmorillonite sterile styptic powder is prepared from the following raw materials in parts by mass: 5-10 parts of zinc-based montmorillonite and 8-12 parts of calcium-based montmorillonite. According to the invention, zinc-based montmorillonite and calcium-based montmorillonite are used as effective ingredients of the medicament provided by the invention, and the effective ingredients are combined with pharmaceutical auxiliary materials to be prepared into the medicament through the processes of high-temperature dry heat sterilization, mixing, sterile sub-packaging and the like. Through skin external administration, the medicament can be used for quickly coagulating blood and arresting bleeding as well as preventing wound infection, has anti-bacterial and anti-inflammatory effects, and has converging and healing effects on the injured skin.

The invention discloses a production method of toona sinensis healthcare tea powder and belongs to the field of food processing. The production method is characterized by including: using rhizoma menispermi, hypericum ascyron and caulis spatholobi as the raw materials, processing the raw materials, performing sulfur fumigation, performing low-temperature drying, crushing, preparing the tea powder, mixing, concentrating, performing spraying drying and packaging. The production method has the advantages that by using methods such as superfine grinding, vacuum concentrating and spraying drying, the produced toona sinensis healthcare tea powder is allowed to maintain the original flavor, nutritional substance loss is reduced, and the utilization rate of the raw materials is increased; the toona sinensis healthcare tea powder after deep processing is rich in nutrition, good in instant effect, beneficial to human immune function enhancing, capable of diminishing inflammation and detoxifying, enhancing body immune function and moistening the skin, convenient to eat and suitable for people of all ages.

The invention provides throat-clearing and anti-inflammatory granules. The throat-clearing and anti-inflammatory granules are prepared from extractives of the following raw materials in parts by weight: 4-9 parts of ampelopsis grossedentata, 3-8 parts of honeysuckle, 2-5 parts of chrysanthemum, 1-3 parts of mint, 1-3 parts of fruit of grosvenor momordica, 1-2 parts of boat-fruited scaphium seed, 1-1.5 parts of fried glycyrrhiza and 0.5-1 part of honey. With natural Chinese herbal medicines with double purposes of medicines and foods as the raw materials, the throat-clearing and anti-inflammatory granules can be used as a medicament for clearing a throat and resisting inflammation and can also be used as common foods or functional foods.

The invention discloses milk tea containing momordica grosvenori and belongs to the field of food processing. The milk tea comprises the following components in parts by weight: 12-34 parts of the momordica grosvenori, 15-25 parts of skimmed milk powder, 10-18 parts of chrysanthemum flowers, 5-16 parts of schisandra chinensis, 4-14 parts of liquorice and 5-10 parts of white granulated sugar. The milk tea disclosed by the invention is scientific and reasonable in formula and complementary in the drug effect of all the components, has effects of clearing heat, cooling blood, promoting fluid production, stopping cough, lubricating the intestines, removing toxicity, tendering the skin, benefiting beauty, cooling the blood, stopping the blood bleeding, reducing the blood pressure, resisting viruses and improving the immunity of a human body, has no additives and no any side effect and is deeply loved by people.

The invention discloses distilled mango liquor. The liquor is prepared from, by weight, 80-120 parts of mangos, 4-6 parts of honey, 4-6 parts of water, 3-5 parts of fruit acid and 0.5-1 part of a bitter removing agent, wherein the bitter removing agent is prepared from, by weight, 0.5-1 part of honey, 1-2 parts of water and 0.1-0.2 part of egg white. The invention also discloses a brewing processof the distilled mango liquor. The process comprises the following steps of cleaning the mangos, then peeling and crushing the mongos, sealing and fermenting the crushed mango blocks at 12-15 DEG C for 5-7 days, adding the water, the honey, the fruit acid and the bitter removing agent, uniformly stirring the mixture, and continuing sealing and fermentation of the mixture for 3-5 days; controllingthe fermentation temperature to be 15-20 DEG C, then raising the temperature to 25-30 DEG C, continuing sealing and fermentation for 5-7 days, filtering a fermented product, and storing a fermented liquid; continuing sealing and fermentation of pulp at 25-30 DEG C for 5-7 days, performing filtering, removing the pulp, mixing a fermented liquid with the stored fermented liquid, adding a clarifyingagent, and performing distilling to obtain the distilled mango liquor.

The invention particularly relates to a compound pumpkin vine ointment and a preparation method thereof. Every 1000 parts by weight of ointment comprises the following active pharmaceutical ingredients in parts by weight: 51.73-71.73 parts of pumpkin vine (carbonized), 39.38-49.38 parts of mirabilite, 2.35-22.35 parts of Chinaberry seed (carbonized), 10.58-30.58 parts of phenol, 155.76-255.76 parts of flour, and the balance of water and caramel. The preparation method comprises the following steps: adding mirabilite into a certain amount of water, heating to dissolve the mirabilite, filtering, and collecting the filtrate; adding pumpkin vine (carbonized) and Chinaberry seed (carbonized) which are pulverized into fine powder and screened, evenly mixing, adding a right amount of caramel, evenly mixing, and adding flour while evenly stirring; and finally, adding phenol, and evenly mixing to obtain the compound pumpkin vine ointment. The compound pumpkin vine ointment has comprehensive and unique effects on diminishing inflammations, removing toxicity, promoting the subsidence of swelling, alleviating pain, evacuating pus, promoting blood circulation and dredging collaterals for ulcerand furuncle, and can be effectively used in acute and chronic stages of ulcer as well as early, medium and later stages of ulcer. The compound pumpkin vine ointment can quickly take effect, and is not irritating to skin.

The invention discloses a whitening and anti-allergic body lotion and a preparation method thereof. The whitening and anti-allergic body lotion comprises the following raw materials in parts by weight: 6-15 parts of butanediol, 10-20 parts of sorbitan stearate, polydiglycol 8-15 parts of methyl siloxane, 2-5 parts of rice bran oil, 0.5-2 parts of grape seed, 1-3 parts of green tea seed essential oil, 2-5 parts of musk, and the balance is water. The parts by weight of the above components The sum of the numbers is 100. Musk is added to the body lotion of the present invention, and musk has functions such as analgesic and tranquillizing, dredging meridians, promoting blood circulation and removing blood stasis, reducing inflammation and pain, and reducing inflammation and detoxification, so that the body lotion can have the effect of anti-inflammatory and antibacterial, and can form an antibacterial effect on the skin. A layer of protective film can effectively prevent bacterial invasion and avoid skin allergies; moreover, grape seed has a natural whitening effect, and green tea seed essential oil contains natural moisturizing factors and whitening factors. Lock water, keep skin moisturized for a long time, and avoid allergies and peeling caused by dry and itchy skin.

The invention discloses a medicine for preventing and curing Chicken infectious anemia. The medicine comprises the following raw herbal materials: heartleaf houttuynia herb, herb of procumbent Indian mallow, radix sanguisorbae, herba chelidonii, Hainan rambutan, rhizome of canalike dona, leaf and twig of nakedflower beautyberry, fraxinus sieboldiana, all-grass of brunon veronicastrum, hemsleya macrosperma, Lobelia taliensis Diels, fruit of fiverleaf akebia, radix glycyrrhizae, orange leaves, herba cynomorii, radix morindae officinalis, Cerastiumrvense L., Parochetus communis, root of oval kumquat, ficus esquiroliana, ramulus cinnamomi, lotus leaf base, resina liquidamberis, sappanwood, flos campsis, radix polygalze, herba pyrolae, Limonium aureum (L.) Hill., Japanese metaplexis and root of shrubberry rhodiola. The medicine has the benefits that the medicine has the effects of diminishing inflammation, detoxifying, replenishing blood, activating blood circulation, and tonifying spleen to promote appetite, can prevent and cure Chicken infectious anemia, enhance chicken immunity, and is high in cure rate, low in probability of recurrence, free of toxic and side effects, low in cost, and purely natural.