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Bacca sedge healthy nutritious noodles and preparation method thereof

A noodle and nutrition technology, which is applied in the direction of food ingredients containing yeast, the function of food ingredients, food ingredients containing natural extracts, etc., can solve the problems that the nutritional value cannot be fully utilized, the development of red barnyard products is limited, and the living standard cannot be met. , to achieve the effects of improving human immunity, enriching deep processing modes, and being easy to digest and absorb

Inactive Publication Date: 2018-11-30
ZUNYI JUNHUIYUAN FOOD ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

With the improvement of people's living standards, the requirements for food quality are becoming more and more refined, and they are focusing on the development of natural green food. At present, there are very few deep-processed foods of red barnyardgrass on the market, and the related products are single, and the nutritional value cannot be fully utilized. , thereby limiting the development of red barnyard products, and at the same time unable to meet the requirements of people's living standards

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A healthy nutritious noodle with red barnyard, said nutrient noodle comprising the following raw materials in parts by weight: 80 parts of flour, 20 parts of red barnyard, 15 parts of hericium, 10 parts of dandelion, 8 parts of houttuynia cordata, 6 parts of lily, eggs 4 parts, 2 parts gluten, 0.5 parts yeast powder and 0.5 parts salt.

[0018] The preparation method of the above-mentioned red barnyard healthy and nutritious noodles includes the following steps:

[0019] (1) Preparation of raw materials: crush the red barnyard with a pulverizer, and sieve through 100 mesh to obtain red barnyard powder for later use; wash and dry the Hericium erinaceus, grind and crush after drying, and sieve through 100 mesh to obtain the Hericium erinaceus powder , Set aside; wash the dandelion, houttuynia cordata and lily separately, drain the water, cut into filaments, mix according to the raw material ratio, and place in the pot, and add 6 times the total weight of the mixture of water, ...

Embodiment 2

[0025] A healthy and nutritious red barnyard noodles, the nutritious noodles comprising the following raw materials in parts by weight: 90 parts of flour, 23 parts of red barnyard, 18 parts of Hericium erinaceus, 11 parts of dandelion, 9 parts of Houttuynia cordata, 7 parts of lily, eggs 5 parts, 3 parts gluten, 0.8 parts yeast powder and 0.8 parts salt.

[0026] The preparation method of the above-mentioned red barnyard healthy and nutritious noodles includes the following steps:

[0027] (1) Preparation of raw materials: crush the red barnyard with a pulverizer, and sieve through 100 mesh to obtain red barnyard powder for later use; wash and dry the Hericium erinaceus, grind and crush after drying, and sieve through 100 mesh to obtain the Hericium erinaceus powder , Set aside; wash the dandelion, houttuynia cordata and lily separately, drain the water, cut into filaments, mix according to the raw material ratio, and place in the pot, and add 6 times the total weight of the mixtur...

Embodiment 3

[0033] A healthy and nutritious red barnyard noodles, the nutritious noodles comprising the following raw materials in parts by weight: 100 parts of flour, 25 parts of red barnyard, 20 parts of Hericium erinaceus, 12 parts of dandelion, 10 parts of Houttuynia cordata, 8 parts of lily, eggs 6 parts, 3 parts gluten, 1 part yeast powder and 1 part salt.

[0034] The preparation method of the above-mentioned red barnyard healthy and nutritious noodles includes the following steps:

[0035] (1) Preparation of raw materials: crush the red barnyard with a pulverizer, and sieve through 100 mesh to obtain red barnyard powder for later use; wash and dry the Hericium erinaceus, grind and crush after drying, and sieve through 100 mesh to obtain the Hericium erinaceus powder , Set aside; wash the dandelion, houttuynia cordata and lily separately, drain the water, cut into filaments, mix according to the raw material ratio, and place in the pot, and add 7 times the total weight of the mixture of...

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PUM

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Abstract

The present invention relates to bacca sedge healthy nutritious noodles and a preparation method thereof. The nutritious noodles consist of the following raw materials in parts by weight: 80 to 120 parts of flour, 20 to 30 parts of bacca sedge, 15 to 25 parts of hericium erinaceus, 10 to 15 parts of dandelion herb, 8 to 12 parts of heartleaf houttuynia herb, 6 to 10 parts of lily bulbs, 4 to 7 parts of eggs, 2 to 5 parts of vital wheat gluten, 0.5 to 1.5 parts of yeast powder and 0.5 to 1.5 parts of salt. According to the noodles prepared by the method provided by the invention, the nutrient composition of the noodles can be improved, and the noodles can adapt to various people to eat. The noodles have the advantages of high hardness, difficult breakage, boiling resistance, clear soup, good noodle gluten, fine taste and rich nutrients, are easy to digest and absorb after being eaten, and have the effects of regulating qi, invigorating the spleen, clearing intestines and stomach, promoting qi flow and activating blood circulation. The noodles can improve immunity of the human body and enhance physique after being eaten for a long term. The preparation method is simple, has high operability, can enrich the deep processing mode of the bacca sedge industry, has very good market prospects, and is suitable for popularization and application.

Description

Technical field [0001] The invention belongs to the technical field of food processing, and specifically relates to a healthy and nutritious red barnyard noodles and a preparation method thereof. Background technique [0002] Red barnyard, also known as mountain red barnyard, mountain sorghum, wild red rice grass, wild sorghum, water sorghum, pheasant barnyard, red rice and soil barnyard. Red barnyard is a wild endangered crop. It grows on cold sandy soil at an altitude of 1200-1500 meters above sea level in Guizhou. After artificial domestication and cultivation, it becomes a unique crop in Guizhou. Xishui red barnyard refers to the red barnyard that comes from Xishui and is planted, grown and processed in Xishui County. As an ancient traditional crop, barnyardgrass is suitable for planting in mountainous areas due to its unique biological habits. Historically, barnyardgrass was grown in the mountainous areas of southwest China, mainly in Xishui areas. Xishui is located in the...

Claims

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Application Information

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IPC IPC(8): A23L7/109A23L33/105A23L31/00A23L5/00
CPCA23V2002/00A23L5/00A23L7/109A23L31/00A23L33/105A23V2200/30A23V2200/32A23V2200/324A23V2250/21A23V2250/208A23V2250/5486A23V2250/76
Inventor 何增举
Owner ZUNYI JUNHUIYUAN FOOD ENG