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Radix astragali composition, preparation method thereof, radix astragali beverage prepared from radix astragali composition and preparation method of radix astragali beverage

A composition and the technology of astragalus extract, which are applied in the field of astragalus composition and astragalus beverage prepared therefrom, can solve the problems of poor effect of alcoholic liver injury and complex components, and achieve the prevention and treatment of cerebral infarction. Simple, the effect of improving regenerative ability

Inactive Publication Date: 2019-03-01
内蒙古中健宝生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to overcome the problems of complex beverage components in the prior art, poor effect on improving alcoholic liver injury, and containing too much traditional Chinese medicine extract, and further provide a beverage with simple components, safe and harmless to the human body, and has outstanding Astragalus beverage for improving and protecting alcoholic liver injury, improving body immunity and improving microcirculation and preparation method thereof

Method used

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  • Radix astragali composition, preparation method thereof, radix astragali beverage prepared from radix astragali composition and preparation method of radix astragali beverage
  • Radix astragali composition, preparation method thereof, radix astragali beverage prepared from radix astragali composition and preparation method of radix astragali beverage
  • Radix astragali composition, preparation method thereof, radix astragali beverage prepared from radix astragali composition and preparation method of radix astragali beverage

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0054] An astragalus composition comprises the following raw materials: 5g of astragalus extract, 5g of kudzu root extract, and 1g of fresh chicory juice.

[0055] The preparation method of the astragalus extract is as follows: take the astragalus decoction pieces, add 18 times the weight of water, decoct 4 times, each time for 1 hour, combine the extracts, filter the extracts initially, and fine filter to remove the water-insoluble substances Concentrate and dry to obtain Astragalus extract.

[0056] The preparation method of the kudzu root extract is as follows: take the kudzu root decoction pieces, add 18 times the weight of water, decoct 4 times, each time for 1 hour, combine the extracts, filter the extracts initially, and fine filter to remove the water-insoluble substances Concentrate and dry to obtain Pueraria root extract.

[0057] The preparation method of the fresh chicory juice is as follows: take the chicory stems and leaves, wash them with flowing water until th...

Embodiment 2

[0060] An astragalus composition comprises the following raw materials: 1 g of astragalus extract, 1 g of kudzu root extract, and 5 g of fresh chicory juice.

[0061] The preparation method of the astragalus extract is as follows: take the astragalus decoction pieces, add 8 times the weight of water, decoct 2 times, each time for 5 hours, combine the extracts, filter the extracts initially, and fine filter to remove the water-insoluble substances Concentrate and dry to obtain Astragalus extract.

[0062] The preparation method of the kudzu root extract is as follows: take kudzu root decoction pieces, add 8 times the weight of water, decoct twice for 5 hours each time, combine the extracts, filter the extracts initially, and fine filter to remove water-insoluble substances Concentrate and dry to obtain Pueraria root extract.

[0063] The preparation method of the fresh chicory juice is as follows: take the chicory stems and leaves, wash them with flowing water until the skin i...

Embodiment 3

[0066] An astragalus composition comprises the following raw materials: 2 g of astragalus extract, 1 g of kudzu root extract, and 4 g of fresh chicory juice.

[0067] The preparation method of the astragalus extract is as follows: take the astragalus decoction pieces, add 12 times the weight of water, decoct 3 times, each time for 2 hours, combine the extracts, filter the extracts initially, and fine filter to remove water-insoluble substances Concentrate and dry to obtain Astragalus extract.

[0068] The preparation method of the kudzu root extract is as follows: take the kudzu root decoction pieces, add 13 times the weight of water, decoct 3 times, each time for 3 hours, combine the extracts, filter the extracts initially, and fine filter to remove the water-insoluble substances Concentrate and dry to obtain Pueraria root extract.

[0069] The preparation method of the fresh chicory juice is as follows: take the chicory stems and leaves, wash them with flowing water until t...

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Abstract

The invention relates to the technical field of health-care foods, in particular to a radix astragali composition, a preparation method thereof, a radix astragali beverage prepared from the radix astragali composition and a preparation method of the radix astragali beverage. The radix astragali beverage comprises the following raw materials of a radix astragali extract, a radix puerariae extract,cichorium intybus fresh juice, Chinese jujube and mung bean poaching liquid, orange juice primary pulp or green apple juice primary pulp, a taste increasing agent, a stabilizing agent, a corrigent andpotassium sorbate. The radix astragali beverage disclosed by the invention is safe and harmless to human bodies, and has prominent effects of alleviating and preventing alcoholic liver injury, enhancing organism immunity and improving microcirculation.

Description

technical field [0001] The invention relates to the technical field of health food, in particular to an astragalus composition, an astragalus drink prepared therefrom and a preparation method thereof. Background technique [0002] Drinking alcohol is one of the traditional customs in China. Drinking is not only closely combined with various festivals and seasons, but also runs through people's daily life. For five thousand years, wine has permeated the lives of Chinese people, and has played an important role in various fields such as literature and art, culture and entertainment, food and cooking, and health care. However, excessive drinking and long-term drinking can damage human body organs, leading to multiple neuritis, cardiomyopathy, encephalopathy, hematopoietic dysfunction, osteoporosis and femoral head necrosis, pancreatitis, gastritis, male impotence, and baby development during pregnancy. deficiency and diseases such as alcoholic liver disease. [0003] Studies...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L33/105A61K36/488A61P1/16A61P37/04A61P9/14
CPCA23L2/02A23L2/52A23L33/105A23V2002/00A61K36/28A61K36/481A61K36/488A61P1/16A61P9/14A61P37/04A23V2200/334A23V2200/324A23V2250/21A61K2300/00
Inventor 崔晓兰王丽娜武玉珍陈泽彬
Owner 内蒙古中健宝生物科技有限公司
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