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Autumn healthcare food compound

A technology of health food and composition, which is applied in the direction of food science, etc., can solve the problems of patients’ pain, little effect, and large side effects, and achieve the effect of rich nutrition, high social benefits, and low cost

Inactive Publication Date: 2019-05-28
威海御膳坊生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although medical experts have invented many prevention and treatment drugs, the actual effect is very little, and the side effects are large, causing mental and physical pain to patients.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] An autumn health food composition, each component is: 40g of oat flour, 20g of alfalfa dry powder, 5g of potato dry powder, and 35g of white bean powder.

[0030] The preparation method of described autumn health food composition comprises:

[0031] (1) Take alfalfa and dry it naturally in the shade, cut it, crush it with a grinder, pass it through a 80-mesh sieve, and set aside;

[0032] ⑵Take the dried white beans, crush them with a grinder, pass through a 80-mesh sieve, and set aside;

[0033] (3) Take fresh potatoes, wash the mud with running water, steam peel, slice, cook, dehydrate, crush, pass through a 80-mesh sieve, and set aside;

[0034] (4) Mix the prepared alfalfa dry powder, white bean powder, potato dry powder and oat powder in proportion to get final product.

Embodiment 2

[0036] An autumn health food composition, each component is: 55g of oat flour, 30g of alfalfa dry powder, 10g of potato dry powder, and 5g of white bean powder.

[0037] The preparation method of described autumn health food composition comprises:

[0038] ⑴ Take alfalfa to dry in the shade naturally, cut, pulverize with a pulverizer, pass through a 60-mesh sieve, and set aside;

[0039] (2) Take the dried white beans, crush them with a grinder, pass through a 60-mesh sieve, and set aside;

[0040] (3) Take fresh potatoes, wash the mud with running water, steam peel, slice, cook, dehydrate, crush, pass through a 60-mesh sieve, and set aside;

[0041] (4) Mix the prepared alfalfa dry powder, white bean powder, potato dry powder and oat powder in proportion to get final product.

Embodiment 3

[0043] An autumn health food composition, each component is: 45g of oat flour, 25g of alfalfa dry powder, 10g of potato dry powder, and 20g of white bean powder.

[0044] The preparation method of described autumn health food composition comprises:

[0045] ⑴ Take alfalfa to dry in the shade naturally, cut, pulverize with a pulverizer, pass through a 60-mesh sieve, and set aside;

[0046] (2) Take the dried white beans, crush them with a grinder, pass through a 60-mesh sieve, and set aside;

[0047] (3) Take fresh potatoes, wash the mud with running water, steam peel, slice, cook, dehydrate, crush, pass through a 60-mesh sieve, and set aside;

[0048] (4) Mix the prepared alfalfa dry powder, white bean powder, potato dry powder and oat powder in proportion to get final product.

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PUM

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Abstract

The invention discloses an autumn healthcare food compound and belongs to the field of healthcare food. The autumn healthcare food compound comprises the following components: oat, alfalfa, potatoes and white beans. The autumn healthcare food compound is prepared in the manner of respectively preparing the components into dry powder and then uniformly mixing. The autumn healthcare food compound used for officinal dietary therapy has excellent effects for preventing and treating illness of affluence; the autumn healthcare food compound eaten as cereals is rich in nutrition, is capable of keeping healthy and is capable of delaying ageing; the autumn healthcare food compound is especially suitable for females to lose weight and keep beautiful; the food compound provided by the invention has the advantages of low cost of raw materials, extensive source of raw materials, simple and feasible preparation process, high economic return and high social benefit of end product; the food compound is suitable for eating in autumn.

Description

technical field [0001] The invention belongs to the field of health food, in particular to an autumn health food composition. Background technique [0002] After modern people live affluent lives, they eat well, eat well, have excess nutrition, and reduce their activity levels, resulting in some non-infectious epidemic diseases, namely diseases of affluence, such as constipation, obesity, intestinal cancer, hyperlipidemia, atherosclerosis Sclerosis, coronary heart disease, diabetes, stroke, etc. Although medical experts have invented many prevention and treatment drugs, the actual effect is very small, and the side effects are large, causing mental and physical pain to patients. Ms. Aimei suffers from hunger and eats less in order to maintain her figure, while the middle-aged and elderly people are hesitant to eat to prevent affluence diseases. As a result, many people suffer from malnutrition. [0003] Diet therapy is more beneficial than drug therapy. The present inventi...

Claims

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Application Information

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IPC IPC(8): A23L7/10A23L19/12A23L11/00A23L33/00
Inventor 王业煌
Owner 威海御膳坊生物科技有限公司