Stropharia rugoso-annulata polysaccharide, and preparation method and application thereof
The technology of the polysaccharide and the polysaccharide is applied in the field of the polysaccharide and the preparation of the polysaccharide. The effect of enhancing phagocytic activity
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[0054] Example 1 Separation and extraction of Stropharia polysaccharide SR-1
[0055] 1.1 Separation and extraction of Stropharia polysaccharide SR-1
[0056] 1.1.1 Water Extraction and Alcohol Precipitation Method to Extract Crude Polysaccharide from Stropharia grandis
[0057] The pulverized Stropharia fruiting body powder and distilled water were boiled in a water bath at 100°C for 3 hours at a solid-liquid ratio (W / V) of 1:3, boiled 3 times, and the supernatant was collected and concentrated to 200 mL. Three times the volume of absolute ethanol was added to form a flocculent precipitate, which was collected and dried. The protein in the extract was removed by Sevage method to obtain the crude polysaccharide of Stropharia grandis.
[0058] 1.1.2 Separation and purification of crude polysaccharide from Stropharia grandis by DEAE-cellulose column chromatography
[0059]Weigh 50.00 g of DEAE-cellulose, stir evenly with distilled water, and soak for 24 hours to remove suspen...
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