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Allicin moisturizing essence liquid and preparation method thereof

A technology of allicin and essence, applied in the field of allicin moisturizing essence water and its preparation, to achieve the effect of improving skin quality

Pending Publication Date: 2019-10-11
沈衡平
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, as long as allicin is used for food therapy, it has not been used in the field of cosmetics

Method used

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  • Allicin moisturizing essence liquid and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] An allicin moisturizing essence water, its ingredients include: 78% allicin, 2% lemon juice, 2% aloe vera gel, 2% olive extract, 7% Centella asiatica extract, 1% Balage tea Phenol, 2% seaweed active extract, 1% cod protein extract, 2% salmon protein extract, 1% acetyl hexapeptide-8, 1% dipeptide-2, 1% palmitoyl tetrapeptide-7.

[0032] A preparation method of allicin moisturizing essence water solution, the preparation method includes:

[0033] (1) Preparation of Allicin

[0034] The fresh garlic is mashed into garlic puree, and catalytic enzyme is added to it and enzymatically hydrolyzed at a temperature of 30°C for 150 minutes to obtain an enzymatic hydrolysate. The enzymatic hydrolysate is filtered to obtain a filtrate, and then the filtrate is placed in a centrifuge for processing Centrifugal separation to obtain allicin solution, which is concentrated under reduced pressure to obtain allicin for use;

[0035] (2) Mixing of principal components

[0036] According to the com...

Embodiment 2

[0042] An allicin moisturizing essence water, its ingredients include: 78% allicin, 3% lemon juice, 2% aloe vera gel, 2% olive extract, 6% Centella asiatica extract, 1% Balage tea Phenol, 2% seaweed active extract, 1% cod protein extract, 2% salmon protein extract, 1% acetyl hexapeptide-8, 1% dipeptide-2, 1% palmitoyl tetrapeptide-7.

[0043] A preparation method of allicin moisturizing essence water solution, the preparation method includes:

[0044] (1) Preparation of Allicin

[0045] The fresh garlic is mashed into garlic puree, the catalytic enzyme is added to it, and the enzymatic hydrolysis is performed at a temperature of 45°C for 80 minutes to obtain the enzymatic hydrolysate. The enzymatic hydrolysate is filtered to obtain the filtrate, and then the filtrate is put into the centrifuge for processing Centrifugal separation to obtain allicin solution, which is concentrated under reduced pressure to obtain allicin for use;

[0046] (2) Mixing of principal components

[0047] Acc...

Embodiment 3

[0053] An allicin moisturizing essence water, its ingredients include: 78% allicin, 2% lemon juice, 2% aloe vera gel, 2% olive extract, 4% centella asiatica extract, 3% balage tea and more Phenol, 3% seaweed active extract, 1% cod protein extract, 2% salmon protein extract, 1% acetyl hexapeptide-8, 1% dipeptide-2, 1% palmitoyl tetrapeptide-7.

[0054] A preparation method of allicin moisturizing essence water solution, the preparation method includes:

[0055] (1) Preparation of Allicin

[0056] The fresh garlic is mashed into garlic puree, the catalytic enzyme is added to it and the enzymatic hydrolysis is performed at a temperature of 60°C for 30 minutes to obtain the enzymatic hydrolysate. The enzymatic hydrolysate is filtered to obtain the filtrate, and then the filtrate is put into the centrifuge for processing Centrifugal separation to obtain allicin solution, which is concentrated under reduced pressure to obtain allicin for use;

[0057] (2) Mixing of principal components

[0...

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PUM

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Abstract

The invention discloses allicin moisturizing essence liquid and a preparation method thereof. The allicin moisturizing essence liquid includes allicin, plant essences, animal proteins and polypeptides. The preparation method includes the steps of allicin preparation, main component mixing, component stabilization and sterilization packaging. As the allicin is used as a main component for preparingthe moisturizing essence liquid, the moisturizing essence liquid has strong anti-oxidation, anti-aging, moisturizing, repairing, sterilization and skin-calming functions, the addition of the plant essences, the animal proteins, polypeptides and other ingredients boost the moisturizing effect, and the skin quality thus can be effectively improved.

Description

Technical field [0001] The invention relates to the field of cosmetics manufacturing, in particular to an allicin moisturizing essence water solution and a preparation method thereof. Background technique [0002] Allicin is a trithioallyl ether compound that naturally exists in the bulbs of the Liliaceae plant garlic. Allicin has strong antibacterial and anti-inflammatory effects, and also has medical treatments such as removing dandruff, anti-itching, preventing neuralgia, curing mercury poisoning, anti-radiation, anti-oxidation and anti-aging, protecting biofilm, anti-aging, preventing mosquito bites, anti-cold, etc. Health effects. Experiments show that this product can prevent liver fibrosis and is an anti-oxidant and anti-aging agent. At present, allicin has not been used in cosmetics as long as it is used in diet therapy. [0003] The water retention liquid in cosmetics, about 80% of the moisture in the moisturizing water is distilled water. For example, the protective e...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/9794A61K8/64A61K8/9706A61K8/9789A61Q17/00A61Q19/00A61Q19/08
CPCA61K8/64A61K8/9794A61K8/9789A61K8/9706A61Q19/00A61Q19/08A61Q17/005A61K2800/805
Inventor 沈衡平
Owner 沈衡平
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