Enzymolysis method of kelp
A technology of enzymatic hydrolysis and kelp, applied in the fields of application, animal feed, animal feed, etc., can solve the problem of low utilization rate of seaweed, achieve the effects of enhancing antioxidant function, enhancing food-attracting activity, and enhancing immunity
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[0033] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0034] A method for enzymatic hydrolysis of kelp, comprising three steps of raw material treatment, solid-liquid ratio control, and enzymolysis condition control, wherein,
[0035] Step 1: raw material processing: raw materials including fresh kelp and dried kelp. Dried kelp is crushed to 20-60 mesh with a grinder; fresh kelp is crushed to 20-60 mesh with a grinder;
[0036] Step 2: solid-liquid ratio control: the crushed or minced kelp is diluted according t...
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