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Feed for improving survival rate of black-bone lamb and preparation method thereof

A technology for survival rate and black-bone sheep, applied in animal feed, animal feed, additional food elements, etc., can solve the problems affecting the growth and development of sheep, single feed ingredients, lack of amino acids, various vitamins and trace elements, etc., to reduce the number of lambs Sickness and spread of disease, increase in survival rate, effect of enhancing immunity

Inactive Publication Date: 2020-02-04
NINGGUO TIANXINGJIAN AGRI DEV CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are still single feed ingredients, lack of amino acids, various vitamins and trace elements, which affect the growth and development of sheep

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] A black-bone sheep feed comprises the following ingredients: 40% corn, 25% wheat bran, 20% soybean meal, 5% traditional Chinese medicine additives, 5% nutritional additives, 3% flavor enhancers, and 2% vitamin additives, the total being 100%.

[0026] The preparation method of the feed for improving the growth rate of black-bone sheep into sheep described in the present invention comprises the following steps:

[0027] (1) Take each raw material composition according to the above-mentioned mass fraction ratio;

[0028] (2) hawthorn, gallinacea and ganoderma lucidum were pulverized respectively and mixed after passing through a 200-mesh sieve to obtain a traditional Chinese medicine additive;

[0029] (3) Put the fermented soybean meal and wheat bran into a mixer in proportion to mix and stir evenly, and then put them into a modulator for aging. The aging temperature is 70-80°C, and the aging time is 36-45 minutes, then cooled and crushed 1. Raw material A is obtained a...

Embodiment 2

[0032] A feed for black-bone sheep, including the following ingredients: 38% corn, 25% wheat bran, 15% soybean meal, 5% traditional Chinese medicine additives, 11% nutritional additives, 2% flavor enhancers, and 4% vitamin additives, totaling 100%.

[0033] The preparation method of the feed for improving the growth rate of black-bone sheep into sheep described in the present invention comprises the following steps:

[0034] (1) Take each raw material composition according to the above-mentioned mass fraction ratio;

[0035] (2) hawthorn, gallinacea and ganoderma lucidum were pulverized respectively and mixed after passing through a 200-mesh sieve to obtain a traditional Chinese medicine additive;

[0036] (3) Put the fermented soybean meal and wheat bran into a mixer in proportion to mix and stir evenly, and then put them into a modulator for aging. The aging temperature is 70-80°C, and the aging time is 36-45 minutes, then cooled and crushed 1. Raw material A is obtained af...

Embodiment 3

[0039] A feed for black-bone sheep, including the following ingredients: 40% corn, 30% wheat bran, 17% soybean meal, 2% traditional Chinese medicine additives, 8% nutritional additives, 2% flavor enhancers, and 1% vitamin additives, the total being 100%.

[0040] The preparation method of the feed for improving the growth rate of black-bone sheep into sheep described in the present invention comprises the following steps:

[0041] (1) Take each raw material composition according to the above-mentioned mass fraction ratio;

[0042] (2) hawthorn, gallinacea and ganoderma lucidum were pulverized respectively and mixed after passing through a 200-mesh sieve to obtain a traditional Chinese medicine additive;

[0043] (3) Put the fermented soybean meal and wheat bran into a mixer in proportion to mix and stir evenly, and then put them into a modulator for aging. The aging temperature is 70-80°C, and the aging time is 36-45 minutes, then cooled and crushed 1. Raw material A is obtai...

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PUM

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Abstract

The invention discloses feed for improving the survival rate of black-bone lambs and a preparation method thereof. The formula of the feed comprises 59 percent of corn, 10 percent of wheat bran, 10 percent of soybean meal, 5 percent of yeast feed, 1 percent of traditional Chinese medicine additives, 5-10 percent of nutrition additives, 1-3 percent of a flavor enhancer and 1-3 percent of vitamin additives, totally 100 percent. The formula contains 2.8 thermie / kg of DE, 17.79 percent of CP, 0.82 percent of calcium and 0.33 percent of phosphorus. The feed is reasonable in proportion by increasingprotein and other nutritional substances and can increase the survival rate of black-bone lambs.

Description

technical field [0001] The invention relates to a feed, in particular to a feed for improving the survival rate of black-boned lambs and a preparation method thereof Background technique [0002] The origin of the black-bone sheep is in the plateau region of Yunnan, which is about 3000 meters above sea level. It was introduced to southern Anhui, where the altitude is only 100 to 200 meters. , Every day, every sheep can only be supplemented with a small amount of corn (less than 50g / ), resulting in slow growth of the original species of black-boned sheep, small bones, and poor economic benefits. [0003] Chinese patent (Application No.: 201711036297.7) discloses a goat feed and its production method, including: 45-50 green grass, 60-70 corn flour, 20-25 selenium-enriched tea dregs, and silkworm chrysalis powder in parts by weight of the raw materials 15-20, corn gluten powder 20-30, calcium bicarbonate 12-15, salt 6-10, compound amino acid powder 5-8; compared with the prior...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/12A23K10/20A23K10/26A23K10/30A23K20/142A23K20/174A23K50/10
CPCA23K10/12A23K10/20A23K10/26A23K10/30A23K20/142A23K20/174A23K50/10
Inventor 吕彦喆孙成龙曹路骋葛联合陈又新胡拥军余斌方义成
Owner NINGGUO TIANXINGJIAN AGRI DEV CO LTD
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