Immunonutritional agent for patients with tumors and preparation method of immunonutritional agent

Abstract

The present invention relates to the technical field of nutritional agents and particularly to an immunonutritional agent for patients with tumors. The immunonutritional agent for the patients with tumors comprisess the following raw materials in weight percentages: 6-10 parts of chestnut powder, 10-15 parts of sunflower seed powder, 10-12 parts of pumpkin seed powder, 10-12 parts of raisin powder, 10-20 parts of spirulina powder, 10-20 parts of salangid powder, 15-25 parts of hazelnut powder, 10-15 parts of carrot powder, 1-2 parts of a colostrum extract and 2-5 parts of cod liver oil. A preparation method of the immunonutritional agent for the patients with tumors comprises the following steps: a, dried chestnuts are shelled and placed in a roller-type seed and nut roasting machine, andafter stir-frying to be well-done, the stir-fried chestnuts are put into an air-guiding pulverizer to be pulverized. The formula meets high energy requirements of the patients with tumors, effectivelysupplements body proteins, inhibits tumor cell growth, supplements a large amount of antioxidant substances consumed by the patients with tumors and enhances immunity.

Description

technical field [0001] The present invention relates to the technical field of nutrition, in particular to an immunonutrition for tumor patients and a preparation method thereof. Background technique [0002] Nutrition is the material basis for the body to grow, repair tissues, maintain immunity, and maintain normal physiological functions. The consumption and supplementation of nutrients such as vitamins, electrolytes, trace elements, and water are naturally maintained in a balanced state. When suffering from malignant tumors, these nutrients and calories may be insufficiently supplemented or lost too much, resulting in an imbalanced state. It is usually accompanied by abnormal phenomena. The main reason for the phenomenon of malnutrition and calorie deficiency in patients is that the patients have abnormal taste, smell and pain during treatment, which lead to loss of appetite and anorexia. Another reason is abnormal nutrition metabolism. [0003] Patients with malignant t...

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Problems solved by technology

[0003] Patients with malignant tumors take supplementary nutritional preparations orally during normal meals, which is helpful for their nutritional recovery after surgery, chemotherapy, and radiotherapy. Some studies in recent years have proved that the use of immune nutrients will not promote the growth of tumor cells, but inhibit the growth of tumor cells. Its growth has achieved a certain effect of anti-tumor treatment, so the market for immune nutrition products is very broad, but now some specific nutritional products on the market, especially 90% come from overseas, while domestic products are single and lack the taste suitable for Chinese people's physical needs The main purpose of immunonutrients for cancer patients is not to cure cancer, but to treat malnutrition, improve organ function and immune status by improving nutritional status, and reduce toxic and side effects caused by anti-tumor treatment. Hunger tumors, further enhance the curative effect, thereby play a role in improving the prognosis of patients and prolong life, so it is necessary to develop a kind of immune nutrition for tumor patients that is natural, suitable for patients' taste, taste, color and dosage

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