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Preparation method of mixed fruit reactant for cigarettes, and tobacco essence prepared from mixed fruit reactant

A technology of flavor and reactants for tobacco, which is applied in the field of flavor and fragrance for tobacco, can solve the problems of restricting the application of fruit flavors, few effective aroma components, single smoke aroma, etc., and achieve the purpose of covering cigarette miscellaneous gas, low raw material cost, and easy steps simple effect

Pending Publication Date: 2020-02-21
HUBEI CHINA TOBACCO IND +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Existing fruit spices are usually prepared by squeezing fruit after crushing, or extracting by adding water or ethanol with different concentrations. In cigarettes, the aroma of the smoke is relatively single, and the richness is not enough, and these methods will produce a large amount of pomace, resulting in waste of resources, and the extraction efficiency is low, which limits the application of fruit flavors in cigarettes

Method used

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  • Preparation method of mixed fruit reactant for cigarettes, and tobacco essence prepared from mixed fruit reactant

Examples

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preparation example Construction

[0027] see figure 1 Shown, the present invention provides a kind of embodiment of the preparation method of mixed fruit reactant for tobacco, and it comprises steps:

[0028] S1. Select ripe, fresh apples free from diseases and insect pests, and chop them up to obtain apple chips for subsequent use;

[0029] S2. Select mature fresh coconuts, break their shells, take coconut juice for later use, take coconut meat and chop it, soak and clean it with sterile pure water, filter the purified water to obtain minced coconut meat for later use.

[0030] S3. Take crushed apples and minced coconut meat in a certain proportion and add them to the triangular flask for mixing to obtain a mixture of crushed apples and minced coconut meat. Then add water equal to the total weight of the mixture in the triangular flask. Treat under microwave conditions for 4-6 minutes, and after natural cooling, a solid medium is obtained. Wherein, the obtained solid medium should not exceed 1 / 3 of the Erle...

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PUM

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Abstract

The invention discloses a preparation method of a mixed fruit reactant for cigarettes and a tobacco essence prepared from the mixed fruit reactant, and belongs to the technical field of tobacco essences and fragrances. The preparation method comprises the following steps: selecting fresh apples, and chopping to obtain chopped apples; selecting fresh coconuts, breaking shells, taking coconut juiceout, chopping coconut meat, soaking and cleaning with sterile purified water, and filtering out purified water to obtain chopped coconut meat; weighing the crushed apples and the crushed coconut meat,adding the crushed apples and the crushed coconut meat into a triangular flask, mixing, adding equal-weight water, treating under microwave conditions, and cooling to obtain a solid culture medium; inoculating the solid culture medium with an aspergillus niger spore suspension, and carrying out constant-temperature solid-state fermentation; carrying out solid-liquid separation on a suspension obtained after fermentation, carrying out vacuum freeze drying on an obtained solid product, and crushing a freeze-dried product to obtain a freeze-dried powder; adding the freeze-dried powder into the coconut juice, carrying out a Maillard reaction at a stirring state, and after the reaction is finished, cooling, filtering and removing impurities to obtain a mixed fruit reactant. According to the method, the utilization rate of flavor substances in fruit pulp is increased, and the mixed fruit reactant rich in fragrance is obtained.

Description

technical field [0001] The invention relates to the technical field of flavors and fragrances for tobacco, in particular to a method for preparing a mixed fruit reactant for tobacco and the flavor for tobacco prepared therefrom. Background technique [0002] Tobacco flavoring is a substance that can be smelled by the sense of smell or tasted by the sense of taste. Flavoring essence for tobacco is formulated from various spices, has a certain flavor type, and can be directly used in tobacco flavoring mixture. With the improvement of modern living standards, the quality of cigarettes has been continuously improved, and smokers have more and more requirements for cigarette flavors. However, there are still few natural fruit flavor tobacco flavors that can improve the style and mouthfeel of cigarettes. [0003] Existing fruit spices are usually prepared by squeezing fruit after crushing, or extracting by adding water or ethanol with different concentrations. In cigarettes, th...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/02A24B3/12
CPCC11B9/02A24B3/12
Inventor 刘吟
Owner HUBEI CHINA TOBACCO IND
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