Peony seed oil phytosterol solid beverage and preparation method thereof

A technology of phytosterol and peony seed oil, which is applied in food science, function and application of food ingredients, etc., can solve the problems of low nutritional value and lack of health care function, achieve high nutritional value, is conducive to popularization and application, and reduces heart disease. Effects of Vascular Disease

Inactive Publication Date: 2020-04-10
三门峡乐人家食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many types of solid beverages on the market, but their nutritional value is generally low, and they do not have health care functions. At the same time, peony

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0023] Example 1

[0024] A peony seed oil phytosterol solid beverage, which is composed of raw materials of the following parts by mass, including 2 parts of bamboo leaf flavonoids, 9 parts of ginseng, 2 parts of lotus seeds, 3 parts of tangerine peel, 1.5 parts of longan meat, 2 parts of wild jujube kernels, and 2 parts of wolfberry Servings, 5 servings of Poria cocos, 1 serving of peach kernels, 4 servings of scallion white, 0.5 servings of dried ginger, 3.8 servings of almonds, 4 servings of kudzu root, 3 servings of licorice, 0.5 servings of earthworm protein, 7 servings of peony seed oil microcapsule powder, 3.5 servings of nattokinase Parts, 5 parts of phytosterols, 1.5 parts of cis-15-tetracosenoic acid, 1.2 parts of xylitol, 4.5 parts of oligofructose and 4 parts of edible flavor. The preparation method includes the following steps:

[0025] (1) Weigh the above raw and auxiliary materials separately;

[0026] (2) Wash ginseng, lotus seeds, tangerine peel, longan meat, wild ...

Example Embodiment

[0031] Example 2

[0032] A peony seed oil phytosterol solid beverage, which is composed of raw materials of the following parts by mass, including 6 parts of bamboo leaf flavonoids, 4 parts of ginseng, 5 parts of lotus seeds, 1.5 parts of tangerine peel, 4 parts of longan meat, 1 part of wild jujube seed, and 4 parts of wolfberry Servings, 2.5 servings of Poria cocos, 3 servings of peach kernels, 2.5 servings of scallion white, 1.5 servings of dried ginger, 1.7 servings of almonds, 6 servings of kudzu root, 2 servings of licorice, 2 servings of earthworm protein, 3 servings of peony seed oil microcapsule powder, Nattokinase 6 Parts, 2 parts of phytosterols, 4 parts of cis-15-tetracosenoic acid, 0.6 parts of xylitol, 7 parts of oligofructose and 1.5 parts of food flavor, the preparation method includes the following steps:

[0033] (1) Weigh the above raw and auxiliary materials separately;

[0034] (2) Wash ginseng, lotus seeds, tangerine peel, longan meat, wild jujube kernels, wol...

Example Embodiment

[0039] Example 3

[0040] A peony seed oil phytosterol solid beverage, which is composed of the following raw materials in parts by mass, including 4 parts of bamboo leaf flavonoids, 6 parts of ginseng, 3 parts of lotus seeds, 2 parts of tangerine peel, 3 parts of longan meat, 1 part of wild jujube seed, and 3 parts of wolfberry Servings, 4 servings of Poria, 2 servings of peach kernel, 3 servings of scallion white, 1 serving of dried ginger, 3 servings of almond, 5 servings of kudzu root, 3 servings of licorice, 1 serving of ground dragon protein, 5 servings of peony seed oil microcapsule powder, 5 servings of nattokinase Parts, 3 parts of phytosterols, 3 parts of cis-15-tetracosenoic acid, 1 part of xylitol, 6 parts of oligofructose and 3 parts of edible flavor. The preparation method includes the following steps:

[0041] (1) Weigh the above raw and auxiliary materials separately;

[0042] (2) Wash ginseng, lotus seeds, tangerine peel, longan meat, wild jujube kernels, wolfberry,...

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PUM

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Abstract

The invention discloses a peony seed oil phytosterol solid beverage and a preparation method thereof. The beverage is prepared from the following raw materials in parts by mass: 2-6 parts of bamboo leaf flavone, 4-9 parts of ginseng, 2-5 parts of lotus seeds, 1.5-3 parts of pericarpium citri reticulatae, 1.5-4 parts of longan aril, 1-2 parts of spina date seeds, 2-4 parts of Chinese wolfberry fruits, 2.5-5 parts of poria cocos, 1-3 parts of peach kernels, 2.5-4 parts of allium macrostemon, 0.5-1.5 parts of dried ginger, 1.7-3.8 parts of apricot kernels, 4-6 parts of roots of kudzuvine, 2-3 parts of licorice, 0.5-2 parts of earthworm protein, 3-7 parts of peony seed oil microcapsule powder, 3.5-6 parts of nattokinase, 2-5 parts of phytosterol, 1.5-4 parts of cis-15-tetracosanoic acid, 0.6-1.2 parts of xylitol, 4.5-7 parts of fructo-oligosaccharide and 1.5-4 parts of edible essence. The peony seed oil phytosterol solid beverage prepared by the method has health-care functions of reducingcholesterol, regulating blood fat, reducing blood viscosity, reducing cardiovascular diseases, preventing myocardial ischemia, preventing heart diseases and the like, is ready to drink by brewing, isconvenient to carry and store, good in taste, high in nutritional value, simple in overall processing method, low in production cost, wide in market prospect and beneficial to popularization and application.

Description

Technical field [0001] The invention relates to the technical field of solid beverages, in particular to a peony seed oil phytosterol solid beverage and a preparation method thereof. Background technique [0002] Peony seed oil is a kind of hydrophobic golden yellow transparent oil extracted from peony seeds. It is a unique tree nut oil in China. Because of its rich nutrition and uniqueness, it also has medical and health care effects. It is called " "The best oil in the world" is a treasure among vegetable oils. Peony seed oil contains up to 42% linolenic acid, which is 8-40 times the content of olive oil, walnut oil, and tea oil. It has anti-inflammatory, anti-thrombosis, anti-arrhythmia, anti-rheumatoid, lowering blood fat, diastolic blood vessels, etc. Multiple functions play a decisive role in intelligence and retinal development. The content of linoleic acid in peony seed oil exceeds 28%, which can lower blood fat, soften blood vessels, lower blood pressure, and promote m...

Claims

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Application Information

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IPC IPC(8): A23L2/395A23L2/52A23L2/60A23L33/10A23L33/11A23L33/115A23L33/12A23L33/17
CPCA23L2/395A23L2/52A23L2/60A23V2002/00A23L33/10A23L33/11A23L33/115A23L33/12A23L33/17A23V2200/30A23V2200/3262A23V2200/326A23V2250/21368A23V2250/542A23V2250/186
Inventor 陈占锋
Owner 三门峡乐人家食品有限公司
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