Aspergillus fungus and application thereof
A technology of Aspergillus fungi and strains, applied in the direction of fungi, microorganisms, microorganisms, etc., can solve the problems of low efficiency of extraction methods, unknown synthesis reaction conditions, and high cost
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Embodiment 1
[0053] The separation and purification of embodiment 1 bacterial strain
[0054] Sample source: Soft corals were collected from the waters near Dongluo Island, Sanya, South China Sea.
[0055] (1) Treatment of soft coral samples: After the collected coral samples were treated with sterile seawater, they were placed in a sterile bag, sealed and stored in ice cubes, and the microorganisms were separated as soon as possible.
[0056] (2) Acquisition of symbiotic microorganisms of soft corals: wash the surface of coral samples 3-5 times with a small amount of sterile seawater in an ultra-clean workbench to obtain a solution containing symbiotic microorganisms of corals.
[0057] (3) Acquisition of endophytic microorganisms in soft corals: wipe the surface of the above-mentioned coral samples rinsed with sterile seawater with sterile alcohol to kill surface microorganisms and prevent contamination; cut open the corals with a scalpel, get their internal tissues, and use a mortar A ...
Embodiment 2
[0068] Example 2 Preparation of Cryptoechinulin D by Aspergillus EGF15-0-3
[0069] (1) Strain activation: use an inoculation loop to get an appropriate amount of seed solution from the Aspergillus EGF15-0-3 strain preservation tube, inoculate into 50ml strain culture medium (potato 200g / L, glucose 2.0%, potato juice Prepare with old seawater as solvent, in 100ml Erlenmeyer flask of natural pH), culture in 165r / min shaker at 28 ℃ for 2 days, obtain the seed culture solution of Aspergillus EGF15-0-3.
[0070] (2) Fermentation: Draw 1.5ml of EGF15-0-3 seed culture solution and add 400ml of glutinous rice solid medium (glutinous rice 45~55g, aged seawater 80~100ml, peptone 0.25~0.35%) in a 1000ml Erlenmeyer flask, at 28°C Static culture for 60 days, compared with the blank medium to observe whether there is obvious strain growth, the strain growth diagram is as follows Figure 4 As shown (A is the blank medium, B is the medium for the growth of the strain), after the growth is c...
Embodiment 3
[0073] Example 3 Preparation of Cryptoechinulin D by Aspergillus EGF15-0-3
[0074] (1) Activation of strains: consistent with Example 2.
[0075] (2) Fermentation: absorb 1.5ml of EGF15-0-3 seed solution and add 400ml of corn solid medium (50g of northeast rice, 5g of corn dregs, 80ml of old seawater, 0.3% peptone) into a 1000ml Erlenmeyer flask, and let stand at 28°C Cultivate for 60 days, compare with the blank culture medium to observe whether there is obvious strain growth, the strain growth diagram is as follows: Figure 5 As shown (A is the blank medium, B is the medium for the growth of the strain), after the growth is completed, 5-10ml of ethyl acetate is added to stop the fermentation. 100L of co-fermentation solid medium for separation experiments.
[0076] (3) Extraction: The extraction process was consistent with Example 2 to obtain an extract (E1, 80 g).
[0077] (4) Separation: Consistent with Example 2, Cryptoechinulin D (1) (160-280 mg) was obtained.
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