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Method for planting potatoes with good taste

A planting method and potato technology, applied in botany equipment and methods, fertilization methods, gardening methods, etc., can solve the problems of rotten potatoes and poor taste, so as to save seed potatoes, avoid rotten blocks and lack of seedlings, and reduce production cost effect

Inactive Publication Date: 2020-06-05
泰安元清堂生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, the potato planting method provided by the prior art has the defects that the diced potatoes are seriously rotten and the taste is not good.

Method used

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  • Method for planting potatoes with good taste
  • Method for planting potatoes with good taste

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] A method for planting potatoes with good taste, comprising the following steps:

[0037] (1) Selection and processing of seeds: select potatoes with uniform size, no damage, no disease, frost resistance, and storage resistance, cut into small pieces with a mass greater than 30g, and store them at a temperature of 19°C and a humidity of 90% for 3 days ;

[0038] Among them, before cutting the potatoes into pieces, soak the cutting knife in 500 times liquid mercury solution for 10 seconds;

[0039] (2) Fine soil preparation: choose loose and deep, fertile, slightly acidic sandy loam soil, deep plowing and finishing, turning over the sun, raking and breaking up, and raising the furrow;

[0040] Among them, the width of the furrow is 70cm, the width of the furrow is 25cm, and the depth is 8cm;

[0041] (3) From the end of February to the first ten days of March, put the whole plot into horse water and drain it to keep the plot moist. Put the preserved potato seeds into th...

Embodiment 2

[0055] A method for planting potatoes with good taste, comprising the following steps:

[0056](1) Selection and treatment of seeds: select potatoes with uniform size, no damage, no disease, frost resistance, and storage resistance, cut into small pieces with a mass greater than 30g, and store them at a temperature of 20°C and a humidity of 80% for 5 days ;

[0057] Among them, before cutting the potatoes into pieces, soak the cutting knife in 500 times liquid mercury solution for 6 seconds;

[0058] (2) Fine soil preparation: choose loose and deep, fertile, slightly acidic sandy loam soil, deep plowing and finishing, turning over the sun, raking and breaking up, and raising the furrow;

[0059] Among them, the width of the furrow is 80cm, the width of the furrow is 20cm, and the depth is 10cm;

[0060] (3) From the end of February to the first ten days of March, put the whole plot into horse water and then drain it to keep the plot moist. Put the preserved potato seeds into...

Embodiment 3

[0074] A method for planting potatoes with good taste, comprising the following steps:

[0075] (1) Selection and processing of seeds: select potatoes with uniform size, no damage, no disease, frost resistance, and storage resistance, cut into small pieces with a mass greater than 30g, and store them at a temperature of 19°C and a humidity of 80% for 5 days ;

[0076] Among them, before cutting the potatoes into pieces, soak the cutting knife in 500 times liquid mercury solution for 10 seconds;

[0077] (2) Fine soil preparation: choose loose and deep, fertile, slightly acidic sandy loam soil, deep plowing and finishing, turning over the sun, raking and breaking up, and raising the furrow;

[0078] Among them, the width of the furrow is 70cm, the width of the furrow is 20cm, and the depth is 10cm;

[0079] (3) From the end of February to the first ten days of March, put the whole plot into horse water and drain it to keep the plot moist. Put the preserved potato seeds into t...

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Abstract

The invention provides a method for planting potatoes with good taste. The method comprises multiple steps as follows: 1), selection and treatment of seeds; 2), fine preparation of land; 3), timely planting; 4), field management; 5), fertilizer and water management; 6), control for diseases and pests; and 7), timely harvesting. By application of a microbial fertilizer, the content of chlorophyll in plants can be remarkably increased, photosynthesis is enhanced, root and leaf functions are improved, dry matter accumulation is increased, growth and development of the potatoes are promoted, quality of the potatoes is improved, and the taste is improved.

Description

technical field [0001] The invention relates to the field of crop planting, in particular to a potato planting method with good taste. Background technique [0002] Potatoes are perennial herbaceous plants with edible tubers and are the fourth most important food crop in the world, after wheat, rice and corn. Potatoes are also known as ground eggs, potatoes, potatos, etc., the tubers of Solanaceae plants. Together with wheat, rice, corn, and sorghum, it has become the world's top five crops. [0003] Potato is a kind of crop widely planted in my country. It has high yield, rich nutrition and good taste, and is loved by the public. Potato tubers contain a lot of starch, which is the main energy source of edible potatoes; Potato protein has high nutritional value, and potato tubers It contains about 2% protein, and the protein content in dried potatoes is 8% to 9%. According to research, the nutritional value of protein in potatoes is very high, and its quality is equivalent...

Claims

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Application Information

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IPC IPC(8): A01G22/25A01G7/06A01C21/00
CPCA01C21/005A01G7/06A01G22/25
Inventor 王刚
Owner 泰安元清堂生物科技有限公司
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