Pulping machine for strawberry processing

Abstract

The invention relates to the technical field of pulping machines, and discloses a pulping machine for strawberry processing. The pulping machine for strawberry processing comprises a supporting frame,wherein a liquid taking box is fixedly connected to the inner side of the middle of the supporting frame in a sleeving manner, a sealing cover is fixedly connected to the top and the bottom of the liquid taking box in a sleeving manner, a filter hole separation box is fixedly connected to the interior of the liquid taking box in a sleeving manner, a transmission shaft is movably connected to thefilter hole separation box in a sleeving manner, and pulping stirring blades are fixedly connected to the surface of the bottom of the transmission shaft. A double-layer collecting mechanism consistsof the filter hole separation box and the liquid taking box, and solid-liquid separation is performed while a pulping mechanism consisting of the transmission shaft, the pulping stirring blades and afirst servo motor performs a pulping operation on strawberry blocks in the filter hole separation box; and then pure strawberry juice and fluid solid obtained after strawberry pulping are separated and collected through a second discharging valve pipe and a first discharging valve pipe, the subsequent separation procedure is avoided, the production process is optimized, and the working efficiencyis improved.

Description

technical field [0001] The invention relates to the technical field of beaters, in particular to a beater for strawberry processing. Background technique [0002] Strawberry is a perennial herbaceous plant, the stem is lower than the leaves or nearly equal, densely opened, yellow pilose; the leaves are three, the leaflets are short-stalked, thicker, obovate or diamond-shaped, a few rounded, blunt at the top, and broad at the base Cuneate, the base of the lateral leaflets is slanted, the edges are notched and serrated, the serrations are acute, the upper part is dark green, almost glabrous, it contains vitamin C, malic acid, citric acid, vitamin B1, vitamin B2, carotene, calcium Nutrients such as , phosphorus, iron can relieve night blindness, beautify the skin, improve eyesight and nourish the liver, and promote growth and development. Therefore, it is widely loved by people. However, the existing strawberries have a short harvest period, are perishable, and are not easy to ...

AI Technical Summary

Problems solved by technology

[0002] Strawberry is a perennial herbaceous plant, the stem is lower than the leaves or nearly equal, densely opened, yellow pilose; the leaves are three, the leaflets are short-stalked, thicker, obovate or diamond-shaped, a few rounded, blunt at the top, and broad at the base Cuneate, the base of the lateral leaflets is slanted, the edges are notched and serrated, the serrations are acute, the upper part is dark green, almost glabrous, it contains vitamin C, malic acid, citric acid, vitamin B1, vitamin B2, carotene, calcium Nutrients such as , phosphorus, iron can relieve night blindness, beautify the skin, improve eyesight and nourish the liver, and promote growth and development. Therefore, it is widely loved by people. However, the existing strawberries have a short harvest period, are perishable, and are not easy to store. During the storage process, with the loss of water, its color and taste will decrease. Therefore, the initial processing and deep processing of strawberries during the ripening period can effectively solve the problems of fresh strawberries and overproduction. For example, the existing strawberry wine It is one of the deep processing of strawberries. Its main processing technology is to beat the washed strawberries to obtain strawberry slurry, then ferment the strawberry slurry, adjust sugar, and obtain strawberry wine. However, the existing beating and beating machines are not used in actual production There are still some problems to be solved in the process, mainly the single function and no effective cooling mechanism for the heat in the processing process, which has a great impact on the subsequent processing quality of strawberry juice. To solve the above problems, we provide a strawberry processing beating machine

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