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Safe glucose moisturizing liquid formula and preparation process thereof

A preparation process, glucose technology, applied in the field of glucose, can solve the problems of little benefit to the human body, harm to human health, etc., and achieve the effect of preventing plaque accumulation in arteries, reducing production costs, and promoting insulin sensitivity

Pending Publication Date: 2020-11-06
SICHUAN LUOYUAN FOOD CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, food additives such as fruit flavor additives and food flavors are added to the glucose hydrating solution currently on the market, and food additives are not beneficial to the human body, and may even endanger human health.

Method used

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  • Safe glucose moisturizing liquid formula and preparation process thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] The glucose material includes the following raw materials and their weight fractions: zinc saccharate 2.5, casein phosphopeptide 0.1, natural plant essence 0.3mL, yacon syrup 5mL, stevia 5mL.

[0035] The preparation steps are as follows:

[0036] a. taking the above-mentioned raw materials according to parts by weight;

[0037] Step 1: first heat and boil the pure water for disinfection, then stir and add the amount of zinc gluconate and edible glucose;

[0038] Step 2: Then add a certain amount of zinc saccharate, casein phosphopeptide, natural plant essence, yacon syrup and stevia, and stir to dissolve evenly;

[0039] Step 3: Finally, inspection-filling-packaging-warehousing.

Embodiment 2

[0041] The glucose material includes the following raw materials and their weight fractions: 3g of zinc saccharate, 0.8g of casein phosphopeptide, 0.4mL of natural plant essence, 7mL of yacon syrup, and 8mL of stevia.

[0042] The preparation steps are as follows:

[0043] a. taking the above-mentioned raw materials according to parts by weight;

[0044] Step 1: first heat and boil the pure water for disinfection, then stir and add the amount of zinc gluconate and edible glucose;

[0045] Step 2: Then add a certain amount of zinc saccharate, casein phosphopeptide, natural plant essence, yacon syrup and stevia, and stir to dissolve evenly;

[0046] Step 3: Finally, inspection-filling-packaging-warehousing.

Embodiment 3

[0048] The glucose material includes the following raw materials and their weight fractions: 3.5g of zinc saccharate, 1.3g of casein phosphopeptide, 0.5mL of natural plant essence, 10mL of yacon syrup, and 10mL of stevia.

[0049] The preparation steps are as follows:

[0050] a. taking the above-mentioned raw materials according to parts by weight;

[0051] Step 1: first heat and boil the pure water for disinfection, then stir and add the amount of zinc gluconate and edible glucose;

[0052] Step 2: Then add a certain amount of zinc saccharate, casein phosphopeptide, natural plant essence, yacon syrup and stevia, and stir to dissolve evenly;

[0053] Step 3: Finally, inspection-filling-packaging-warehousing.

[0054] The traditional glucose material data parameter table 1 is as follows:

[0055] Test items Human hazard Beneficial to the human body Preparation Process Parameter index high none Complicated

[0056] Embodiment 1 glucose materia...

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PUM

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Abstract

The invention discloses a safe glucose moisturizing liquid formula and a preparation process thereof. The formula comprises 2.5-3.5 g of zinc gluconate, 0.1-1.3 g of casein phosphopeptides, 0.3-0.5 mLof natural plant essence, 5-10 mL of smallanthus sonchifolius syrup and 5-10 mL of stevia rebaudianum. According to the invention, the smallanthus sonchifolius syrup and the stevia rebaudianum are added, the smallanthus sonchifolius syrup and the stevia rebaudianum are used for replacing white granulated sugar in a traditional glucose preparation process, the smallanthus sonchifolius syrup and the stevia rebaudianum are respectively a smallanthus sonchifolius extract and a stevia rebaudianum extract, the content of fructo-oligosaccharide in the smallanthus sonchifolius syrup is very high, soluble fibers of the syrup can nourish beneficial bacteria in intestines and stomach, and the stevia rebaudianum can promote insulin sensitivity, reduce oxidation of low-density lipoprotein and preventplaques accumulated in arteries. By adding the natural plant essence, use of artificially synthesized food additives is avoided, potential threats of the food additives to human bodies are avoided, meanwhile, the glucose moisturizing liquid is simple and convenient in preparation process and few in preparation process, the production efficiency and the preparation convenience of the glucose moisturizing liquid are improved, and meanwhile, the production cost of the glucose moisturizing liquid is reduced.

Description

technical field [0001] The invention relates to the technical field of glucose, in particular to a formula of a safe glucose hydrating liquid and a preparation process thereof. Background technique [0002] Zinc gluconate oral liquid is a health food made of zinc gluconate with high bioavailability, safety, and no irritation to the gastrointestinal tract as raw material, purified water, white sugar, and essence as auxiliary materials. It has the health function of zinc supplementation. This product is an oral liquid dosage form, without the disintegration and release process of tablets, and can be quickly absorbed and utilized by the human body. Studies have shown that the half-life of the blood concentration of the oral liquid made of zinc gluconate is about twice that of the tablet, and the relative availability is 138.11%. After oral administration, zinc gluconate is mainly absorbed in the small intestine and can rapidly increase the concentration of zinc ions in serum. ...

Claims

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Application Information

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IPC IPC(8): A23L33/105A23L33/125A23L33/18A23L33/16
CPCA23L33/105A23L33/125A23L33/18A23L33/16A23V2002/00A23V2200/132A23V2200/30A23V2250/21A23V2250/55A23V2250/1642A23V2250/61
Inventor 龚平
Owner SICHUAN LUOYUAN FOOD CO LTD
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