Fermentation grouting machine

Abstract

The invention relates to a fermentation grouting machine, which comprises a suction grouting machine, a stirrer, an electric heating tube, a heat transfer probe, rollers, a temperature controller, a rack, a spiral nozzle, a solution box body and a drain valve; the suction grouting machine is composed of an air cylinder, a piston rod, a piston head, a piston cavity, a connecting cylinder, a suction valve, a grouting valve and a valve to realize grouting. the stirrer comprises a motor, a speed reducer, a stirring shaft and an impeller; the rack is composed of an upper plate, a supporting column and a lower plate; the spiral nozzle is matched with a high-pressure hose, a conduit, a high-pressure pump and a water storage tank; the solution box body is composed of heat preservation cotton, an inner container, a heat insulation lining plate and a box shell; the stirrer has a stirring effect on slurry in the solution box body; the electric heating tube, the heat transfer probe and the temperature controller are matched for use, so that the slurry can be fermented; the rollers slide on the rails, and the fermentation grouting machine can be switched on a matched production line; and a plurality of groups of grouting heads are arranged, so that the productivity is high, continuous production can be realized through switching, and the large-scale productivity effect can be realized when the fermentation grouting machine is mounted on a production line.

Description

[0001] Technical field [0002] The invention relates to a new grouting machine, namely a fermentation grouting machine. Background technique [0003] At present, hair cakes, bread, biscuits, and other foods on the market have become people's main meals, especially young people who are office workers. Due to the accelerated pace of life, they are the main consumer groups, so safety and health should be given priority; Food development in the future should be safe, hygienic, nutritious, healthy, and return to nature, and to meet people's pursuit of nutrition; as early as the 1990s, the nutrition industry proposed to people "three lows and one high", that is, low fat, low sugar, low Salt and high protein are also trends in the development of hair cakes and pasta products. [0004] In the existing grouting machine food device, the addition of food grouting raw materials mainly relies on manual addition, so there are often missing additions or uneven additions during the manual a...

AI Technical Summary

Problems solved by technology

[0004] In the existing grouting machine food device, the addition of food grouting raw materials mainly relies on manual addition, so there are often missing additions or uneven additions during the manual addition process, and the manual addition of grouting food raw materials is difficult. Low efficiency, unable to meet large-scale production and operation

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