Fragrance-retaining bead and preparation method thereof
A technology of fragrance beads and essences, which is applied in the direction of chemical instruments and methods, preparation of detergent mixture compositions, fragrances of washing compositions, etc., can solve the problems that the fragrance beads cannot last for a long time, achieve faster dissolution, reduce volatilization, The effect of preventing extrusion collisions
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Embodiment 1
[0032] A kind of fragrant pearl, comprises the raw material of following weight portion:
[0033] Polyethylene glycol 6000 45kg, sodium bicarbonate 17.5kg, sodium sulfate 17.5kg, sodium carboxymethyl starch 7.5kg, oxidized starch 7.5kg, microsphere foaming agent 1kg, essence microcapsule 3kg and essence 2kg.
[0034] The preparation method of this fragrant pearl is as follows:
[0035] S1. Put the polyethylene glycol 6000 of the formula into the heating pot in advance and heat it at 70°C to melt to form a viscous liquid;
[0036] S2. Add sodium bicarbonate and sodium sulfate to the viscous liquid, stir to disperse the sodium bicarbonate and sodium sulfate evenly, then add the formula amount of sodium carboxymethyl cellulose and oxidized starch, then raise the temperature to 100°C, add The formula amount of microsphere foaming agent is kept at this temperature for 5 minutes under stirring, and the essence microcapsules and essence are added to form a preparation solution;
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Embodiment 2
[0039] A kind of fragrant pearl, the difference with embodiment 1 is that the raw material proportioning is different, and the raw material proportioning is specifically as follows:
[0040] 45kg of polyethylene glycol 6000, 15kg of sodium bicarbonate, 15kg of sodium sulfate, 9kg of sodium carboxymethyl starch, 9kg of oxidized starch, 1kg of microsphere foaming agent, 3kg of essence microcapsules and 3kg of essence.
Embodiment 3
[0042] A kind of fragrant pearl, the difference with embodiment 1 is that the raw material proportioning is different, and the raw material proportioning is specifically as follows:
[0043] 50kg of polyethylene glycol 6000, 12kg of sodium bicarbonate, 8kg of sodium sulfate, 3kg of sodium carboxymethyl starch, 7kg of oxidized starch, 0.5kg of microsphere foaming agent, 3kg of essence microcapsules and 1kg of essence.
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