Preparation method of medicine for treating respiratory system diseases

Abstract

The invention relates to a preparation method of a medicine for treating respiratory system diseases, which specifically comprises the following steps: 1) preparing materials: removing stems and leaving leaves of green vegetables, and adding white spirit / salt; and 2) kneading and juicing: kneading and juicing the materials, filtering to remove residues, and reserving juice. The invention has the advantages of green vegetables, environmental protection, simple operation, obvious curative effect and few side effects; different preparation methods are adopted, drinkers and non-drinkers are cared at the same time, the application range is wide, and the mode is flexible. Good market popularization values are realized.

Description

technical field

[0001] The invention relates to the technical field of medicine, in particular to a preparation method of a medicine for treating respiratory system diseases. Background technique

[0002] Respiratory system disease is a common and frequently-occurring disease. According to statistical analysis, this disease (excluding lung cancer) accounts for the fourth (13.1%) cause of death in urban residents and the third (16.4%) in rural residents. Its formation, development, and outcome involve multiple factors and multiple links, and the western medicines used in clinical practice have obvious side effects, are prone to drug resistance, and are mostly expensive; traditional Chinese medicine compound preparations are complex or even unclear in composition, difficult to control in quality, and have a dose-effect / toxicity relationship. It is unclear, the mechanism is unclear, and the efficacy is unstable. So far there is no very ideal drug.

[0003] Chlorophyll, the ma...