Method for preparing soymilk powder contg. micron additives for tonifying-Yin and nourishing of life
A technology of iron maple bucket and soybean milk powder, which is applied in food preparation, milk preparations, dairy products, etc., can solve the problems of lack of soybean milk powder products, etc., and achieve the effect of improving cardiovascular function and increasing immunity.
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[0019] The preparation method of a micron sugar ginseng, jade turtle, iron skin, maple bucket essence, nourishing yin and health-preserving soybean milk powder is now implemented. Its formula and preparation process are described in detail as follows: first process American ginseng powder, tortoise shell powder, Polygonatum odoratum powder, Tiepi maple bucket powder and Polygonatum powder are processed and pulverized by airflow ultra-fine crushing equipment; The particle size is more than 80% and less than 100 microns for use; every 100g of nourishing yin and health soybean milk powder contains 70g of soybean milk powder, 10g of milk powder, 2.5g of 500 mesh American ginseng micropowder, 2g of 200mesh Polygonatum odoratum micropowder, 2g of 1000mesh tortoise shell micropowder, 3g of 500mesh iron sheet Fengdou micro-powder and 2.5g of 500 mesh Polygonatum micro-powder; finally add 8g of lactulose-oligosaccharide powder; the sum of the percentages of raw materials is 100%; Packe...
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