Avian influenza virus marking vaccine, preparation process and application thereof
A kind of technology of avian influenza virus and avian influenza, applied in H5N1 subtype avian influenza virus labeled vaccine strain H5N1/PR8-5B19, the field of preparing said H5N1 subtype avian influenza virus labeled vaccine
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Embodiment 1
[0069] Example 1 Production of Molecularly Attenuated H5N1 Subtype Avian Influenza Virus Marker Vaccine Strain H5N1 / PR8-5B19 1 Materials and Methods
[0070] 1.1 Virus strains
[0071] A / Goose / Guangdong / 1 / 96(H5N1)(GS / GD / 1 / 96)(purchased from Harbin Veterinary Research Institute)
[0072] 1.2 SPF Chicken and SPF Chicken Embryo
[0073] 9-11-day-old SPF chicken embryos and 4-8-week-old SPF chickens were purchased from the Experimental Animal Center of Harbin Veterinary Research Institute. All SPF chicken trials were performed in negative pressure isolators.
[0074] 1.3 Plasmid vector and transfection plasmid
[0075] pBD vector (see Figure 1 for map) (Zejun Li, Hualan Chen, Peirong Jiao, Guohua Deng, GuobinTian, Yanbing Li, Erich Hoffmann, Robert G.Webster, Yumiko Matsuoka, and KangzhenYu. Molecular Basis of Replication of Duck H5N1 Influenza Viruses in a Mammalian MouseModel.J.Virol.79:12058-12064.) was constructed by Dr. Chen Hualan, and the unidirectional transcription ...
Embodiment 2
[0119] The biological characteristic of embodiment 2 H5N1 / PR8-5B19 vaccine strain
[0120] 1. Materials and Methods
[0121] 1.1 Pathogenicity of H5N1 / PR8-5B19 vaccine strain to chickens
[0122] In the intravenous inoculation pathogenicity index (IVPI) determination test, select 2 groups of 10 6-week-old SPF chickens, and each chicken was intravenously inoculated with 0.2ml 1:10 times diluted H5N1 / PR8-5B19 or H5N1 / PR8 virus allantoic fluid , observe the morbidity and mortality within 10 days after inoculation, and calculate the IVPI.
[0123] In the nasal infection test, 2 groups of 10 6-week-old SPF chickens were selected, and each chicken was inoculated with 0.1ml10 by nasal route. 6 EID 50 Allantoic fluid of H5N1 / PR8-5B19 or H5N1 / PR8 virus. Throat swabs and cloacal swabs were collected 1, 3, 5, 7, and 9 days after infection for virus isolation, and the incidence was observed. Twenty-one days after infection, serum was collected to determine hemagglutination inhibitory...
Embodiment 3
[0150] Example 3 Preliminary establishment of an ELISA detection method capable of distinguishing H5N1 / PR8-5B19 labeled vaccine immune serum from non-labeled vaccine immune serum or naturally infected chicken serum
[0151] 1. Materials and methods
[0152] 1.1 ELISA operating procedures
[0153] In order to be able to use serological methods to distinguish marked vaccine immunized chickens from non-marked vaccine immunized chickens or chickens naturally infected with H5N1 subtype avian influenza virus, an indirect polypeptide enzyme-linked immunosorbent assay method was established. The specific steps are as follows:
[0154] 1. Antigen coating: 16 amino acids of the murine hepatitis virus 5B19 epitope ("SPLLGCIGSTCAEDGN") were artificially synthesized as the antigen for coating. After the peptide is synthesized, it is dissolved in double distilled water, and the peptide is diluted to a certain concentration with a carbonate buffer solution of pH 9.2. Add 100 μl of polypept...
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