Rice bran first-level oil refinement production method
A production method and technology of rice bran oil, applied in edible oil/fat, food preparation, food science, etc., can solve the problems of neutral oil loss, poor product quality, and inability to satisfy people's healthy diet
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[0007] The specific implementation manners of the present invention will be described in detail below in conjunction with the accompanying drawings.
[0008] Given by the technical scheme, in concrete implementation, the present invention is realized by the following steps:
[0009] 1. Filtration of crude oil: In the refining of rice bran oil, the treatment of crude oil impurities is very important. Therefore, it is necessary to remove solid impurities and some colloids in rice bran crude oil through filtration, laying a good foundation for subsequent production;
[0010] 2. Phosphoric acid degumming and light alkali refining: heat the filtered rice bran crude oil to 40°C to melt the accompanying wax in the rice bran crude oil evenly, then heat up to 80°C, add phosphoric acid of 0.2% by weight of the rice bran crude oil , after mixing evenly, react for 30 minutes, then add 90°C hot water with 5% weight of rice bran crude oil, mix evenly, add light alkali sodium hydroxide for a...
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