Cariostatic pet squeaking food with enhanced mechanical performance
A high-performance, anti-caries technology, applied in the field of anti-caries pet molars, achieves the effects of simple preparation process, enhanced solvent resistance, and improved utilization rate
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Embodiment 1
[0015] Weigh 100 parts of wheat starch, 20 parts of citric acid ester, 2 parts of castor oil, 10 parts of cellulose, 0.6 part of sodium monofluorophosphate, 0.5 part of calcium glycerophosphate, 4 parts of peppermint oil, 0.01 part of potassium sorbate , 0.02 parts of natural fragrance, 0.03 parts of nano silicon dioxide. Put wheat starch into the reaction pot, add 20-35 parts of water, react at 70-100°C to form wheat starch slurry, mix it with sodium monofluorophosphate, citrate, cellulose, calcium glycerophosphate, peppermint oil, potassium sorbate , castor oil, natural spices, and nano-silicon dioxide are mixed and stirred until uniform, then heated to 145-150°C in an injection molding machine, filled into a stainless steel mold of the desired shape, and then molded, and the product is placed in a drying oven On the net, enter the drying room and dry at 65-85°C for 8-20 hours, so that the moisture content in the product is less than 20%, and the dried product is quantitativ...
Embodiment 2
[0017] Weigh 100 parts of wheat starch, 30 parts of citrate, 5 parts of castor oil, 20 parts of cellulose, 3 parts of sodium monofluorophosphate, 2 parts of calcium glycerophosphate, 8 parts of peppermint oil, and 0.07 parts of potassium sorbate , 0.1 part of natural fragrance, 0.2 part of nano silicon dioxide. Put wheat starch into the reaction pot, add 20-35 parts of water, react at 70-100°C to form wheat starch slurry, mix it with sodium monofluorophosphate, citrate, cellulose, calcium glycerophosphate, peppermint oil, potassium sorbate , castor oil, natural spices, and nano-silicon dioxide are mixed and stirred until uniform, then heated to 145-150°C in an injection molding machine, filled into a stainless steel mold of the desired shape, and then molded, and the product is placed in a drying oven On the net, enter the drying room and dry at 65-85°C for 8-20 hours, so that the moisture content in the product is less than 20%, and the dried product is quantitatively package...
Embodiment 3
[0019] Weigh 100 parts of wheat starch, 25 parts of citric acid ester, 3 parts of castor oil, 15 parts of cellulose, 2 parts of sodium monofluorophosphate, 1 part of calcium glycerophosphate, 6 parts of peppermint oil, and 0.05 part of potassium sorbate. , 0.08 part of natural fragrance, 0.1 part of nano silicon dioxide. Put wheat starch into the reaction pot, add 20-35 parts of water, react at 70-100°C to form wheat starch slurry, mix it with sodium monofluorophosphate, citrate, cellulose, calcium glycerophosphate, peppermint oil, potassium sorbate , castor oil, natural spices, and nano-silicon dioxide are mixed and stirred until uniform, then heated to 145-150°C in an injection molding machine, filled into a stainless steel mold of the desired shape, and then molded, and the product is placed in a drying oven On the net, enter the drying room and dry at 65-85°C for 8-20 hours, so that the moisture content in the product is less than 20%, and the dried product is quantitative...
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