Rapid detection method of lafil PDE5 type inhibitor in drugs, health foods and foods
A technology of health food and detection method, applied in the field of health food or food analysis and medicine, can solve problems such as unfavorable on-site operation, and achieve the effect of wide application, strong specificity and simple operation
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Embodiment 1
[0037] Lafite-like PDE added in medicine, health food and food of the present invention 5 A preferred embodiment of the detection method of type inhibitor, comprises the steps:
[0038] (1) Take solid or liquid medicine, health food or food, add 1ml of ethyl acetate as an extraction solvent, shake for 2 minutes, let stand for 10 minutes, and take the supernatant;
[0039] (2) Color reaction: Add 1 drop of the supernatant of the step (1) into 0.5 ml of 30% dilute sulfuric acid by weight, and observe whether purple is produced.
[0040] If the solution is purple within 10 minutes, it is preliminarily judged to contain diaphane chemical components.
Embodiment 2
[0042] Lafite-like PDE added in a kind of medicine, health food and food of the present invention 5 Another preferred embodiment of the detection method of type inhibitor, comprises the steps:
[0043] 1. Preparation of test solution
[0044] Take 1 capsule (1 tablet; about 1 / 2 of the dosage of solid preparations such as pills, granules, powders, etc.), and put it in a stoppered test tube (tablets and pills need to be ground or chopped in advance) , add 2ml of ethanol, shake for about 1 to 2 minutes, let stand for about 1 minute, take the supernatant, that is.
[0045] 2. Color reaction
[0046] Add 1ml of dilute sulfuric acid with a concentration of 45% by weight in the test tube, add 2 drops of the test solution, and observe whether purple is produced.
[0047] 3. Result judgment
[0048]If the test solution is purple within 2 minutes, it is preliminarily judged to contain tadalafil chemical components.
Embodiment 3
[0050] Lafite-like PDE added in medicine, health food and food of the present invention 5 A preferred embodiment of the detection method of type inhibitor, comprises the steps:
[0051] (1) Take solid or liquid medicine, health food or food, add 20ml of extraction solvent acetone, shake for 1 minute, let stand for 5 minutes, and take the supernatant;
[0052] (2) Color reaction: Add 1-2 drops of the supernatant of the step (1) to 10 ml of perchloric acid to observe whether purple is produced.
[0053] If the solution is purple within 10 minutes, it is preliminarily judged to contain diaphane chemical components.
[0054] In several other preferred embodiments, the extraction solvent is selected from isopropanol and methanol, and the color developer is selected from 80% dilute sulfuric acid, hydrochloric acid and nitric acid.
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