Formula of tobacco flavoring essence with pure and sweet fruit fragrance

A technology of adding essence and aroma, which is applied in the fields of tobacco, tobacco preparation, essential oils/fragrances, etc. It can solve the problems of unpurified tobacco aroma, unpleasant residual taste, dry taste, etc., and achieves easy access, improved taste, and increased natural sweetness Fragrant effect

Active Publication Date: 2012-01-04
GUANGZHOU AOJIAN PERFUME
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Traditional flue-cured tobacco flavors are used in tobacco products, and the tobacco aroma is not pur

Method used

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  • Formula of tobacco flavoring essence with pure and sweet fruit fragrance

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] Embodiment 1 Essence preparation (mass percentage)

[0037] 3% ethyl maltol, 2.5% ethyl sclerosin, 0.25% leaf alcohol, 0.06% turquoise, 0.4% ethyl phenylacetate, 0.08% nerolidol, 8.75% jujube tincture, 0.03% linalool, Ethyl isovalerate 0.05%, benzoic acid 0.25%, ethyl ionone 0.1%, geranyl acetone 0.06%, glycerin 22.5%, propylene glycol 48.2% and edible ethanol 13.77%.

Embodiment 2

[0038] Embodiment 2 Essence preparation (mass percentage)

[0039] Ethyl Maltol 2%, Ethyl Smajolone 3%, Leaf Alcohol 0.1%, Turkone 0.1%, Ethyl Phenylacetate 0.1%, Nerolidol 0.1%, Jujube Tincture 8%, Linalool 0.05%, Ethyl isovalerate 0.02%, benzoic acid 0.3%, ethyl ionone 0.05%, geranyl acetone 0.08%, glycerin 20%, propylene glycol 55% and edible ethanol 11.1%.

Embodiment 3

[0040] Embodiment 3 Essence preparation (mass percentage)

[0041] Ethyl Maltol 4%, Ethyl Smajolone 2%, Leaf Alcohol 0.3%, Turkone 0.05%, Ethyl Phenylacetate 0.5%, Nerolidol 0.01%, Jujube Tincture 10%, Linalool 0.01%, Ethyl isovalerate 0.08%, benzoic acid 0.1%, ethyl ionone 0.16%, geranyl acetone 0.02%, glycerin 30%, propylene glycol 50% and edible ethanol 12.77%.

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PUM

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Abstract

The invention discloses a formula of tobacco flavoring essence with pure and sweet fruit fragrance. According to the formula, the tobacco flavoring essence consists of the following components in percentage by mass: 2 to 4 percent of ethyl maltol, 2 to 3 percent of ethyl berry ketone, 0.1 to 0.3 percent of leaf ethanol, 0.05 to 0.1 percent of damascenone, 0.1 to 0.5 percent of phenylacetic acid ethyl ester, 0.01 to 0.1 percent of nerolidol, 8 to 10 percent of red date tincture, 0.01 to 0.05 percent of linalool, 0.02 to 0.08 percent of ethyl isovalerate, 0.1 to 0.3 percent of benzoic acid, 0.05 to 0.16 percent of beta-irisone, 0.02 to 0.08 percent of geranylacetone, 20 to 30 percent of glycerol, 40 to 55 percent of propylene glycol and 10 to 18 percent of edible ethanol. By the formula, tobacco produces pure and sweet fruit fragrance, tobacco fragrance can be increased and taste of the tobacco can be adjusted, so that the taste of the tobacco is improved, the natural sweet fragrance ofthe tobacco is enhanced and dry, astringent and bitter mouthfeel of customers is improved and requirements of the customers are met.

Description

technical field [0001] The invention relates to the field of tobacco preparation, in particular to a tobacco flavoring essence formula with fruity and sweet aroma. Background technique [0002] With the continuous improvement of people's living standards, consumers' requirements for the taste and style of cigarettes are constantly increasing. Traditional flue-cured tobacco flavors are used in tobacco products, and the tobacco aroma is not pure and mellow enough, which tends to leave consumers with a dry taste and an unpleasant residual taste. [0003] Flavoring essence for tobacco is formulated from various spices, has a certain flavor type, and can be directly used in tobacco flavoring mixture. [0004] Classification of tobacco flavors: (1) Flavors are classified according to the type of cigarettes 1. Flue-cured tobacco flavors Cigarettes are tobacco products made from flue-cured tobacco or a small amount of air-dried tobacco leaves with a similar aroma to...

Claims

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Application Information

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IPC IPC(8): C11B9/00A24B3/12
Inventor 桂建国张卫华彭勇许小博
Owner GUANGZHOU AOJIAN PERFUME
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