Sugar-free l-carnitine beverage

A technology of L-carnitine and sugar-free type, which is applied in the field of beverages, can solve problems such as no occurrence, and achieve the effects of reducing accumulation, enhancing body vitality, and improving sperm vitality

Inactive Publication Date: 2012-08-01
黄桂华
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0009] At present, there is no drink with the following effects on the market:

Method used

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  • Sugar-free l-carnitine beverage
  • Sugar-free l-carnitine beverage
  • Sugar-free l-carnitine beverage

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] The L-carnitine sugar-free drink is based on 1000 parts by weight, and the proportioning ratio of the parts by weight of the components is as follows:

[0040]

[0041] Processing technology: Weigh the above components according to the weight ratio, then mix and stir evenly; then filter through the pipeline and sterilize at high temperature; wash the bottle, filter before filling, aseptically 82 to 85 degrees, fill the cap, bottle Body cleaning, sleeve labeling, shrink labeling, coding, packing.

Embodiment 2

[0043] The L-carnitine sugar-free drink, based on 1000 parts by weight, contains the following components by weight in the L-carnitine sugar-free drink:

[0044]

[0045]

[0046] Processing technology is with embodiment 1.

Embodiment 3

[0048] The L-carnitine sugar-free drink is based on 1000 parts by weight, and the proportioning ratio of the parts by weight of the components is as follows:

[0049]

[0050] Processing technology is with embodiment 1.

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PUM

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Abstract

The invention relates to beverage, in particular to sugar-free l-carnitine beverage. 1000 parts by weight of sugar-free I-carnitine beverage consist of following components including, by weight, from 0.6 to 3 parts of l-carnitine, from 0.6 to 2.25 parts of DL-malic acid, from 0.05 to 0.25 part of sucralose, from 2.2 to 19.1 parts of erythritol, from 3.4 to 20 parts of maltodextrin and the balance water. The sugar-free l-carnitine beverage can be prepared by existing soft beverage processing technology. The sugar-free l-carnitine beverage is liquid beverage, and is convenient in drinking, easy to be absorbed and pure in taste, and is initiatively developed. Due to the sugar-free characteristic and the high-concentration purely natural l-carnitine and maltodextrin contents in the sugar-free l-carnitine beverage, the sugar-free l-carnitine beverage has effects of reducing body fat, losing weight, shaping perfect figure, improving male sperm motility and the like. The sugar-free l-carnitine beverage brings many benefits for increasing sports energy, strengthening exercise tolerance, resisting fatigue, promoting recovery after exercise and the like for athletes or common fitness-oriented people.

Description

technical field [0001] The invention relates to drinks, in particular to a sugar-free L-carnitine drink. Background technique [0002] The L-carnitine currently on the market is packaged in capsules, which is inconvenient to take. [0003] Most of the L-carnitine currently on the market is chemically synthesized. The chemically synthesized L-carnitine contains D-carnitine, which will competitively inhibit L-carnitine, thereby hindering the oxidation of fat in the mitochondria and the production of energy, and causing bone pain, arrhythmia, and muscle weakness. The L-carnitine selected for the drink of the present invention adopts a biological fermentation method to simulate the process of biosynthesizing L-carnitine in a human body (including using the same enzyme) to produce pure, almost natural L-carnitine. [0004] At present, most of the drinks on the market are sugary drinks, and drinking a lot of them will make people fat. There are very few drinks suitable for body...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/09
Inventor 黄桂华
Owner 黄桂华
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