Five cereal health preserving powder

Abstract

The present invention belongs to the technical field of health food therapy and health preserving, and relates to five cereal health preserving powder, which is prepared from 20-85% by mass of five-cereal coarse grains, 0-25%by mass of medicine food homology food materials, and 10-50% by mass of vegetable seed nature food materials. According to the present invention, the five cereal health preserving concept and the medicine food homology concept are combined, the five cereal health preserving powder is prepared from the five-cereal coarse grains, the medicine food homology food materials and the vegetable seed nature food materials, and different formulas and different ratios can be adjusted so as to achieve health preserving effects of nerve calming, sleep promoting, blood pressure stabilizing, blood vessel conservation, liver and kidney invigorating, anti-aging and the like, and provide significant health effects; and the five cereal health preserving powder completely adopts the nature food materials as the raw materials without any additives, eating is safe, no side effect is generated, the preparation process is simple and convenient, nutritional ingredients of the food materials are not damaged during the preparation process, and the five cereal health preserving powder is easy to absorb.

Description

technical field [0001] The invention belongs to the technical field of health-care diet therapy and health preservation, and in particular relates to a five-grain health-preserving powder and a preparation method thereof. Background technique [0002] The pace of modern life is getting faster and faster, life is irregular, and the pressure of competition is increasing. Many people have various symptoms of discomfort: physical fatigue, back pain, dizziness and headache, insomnia and dreaminess, memory loss, anxiety and irritability, loss of appetite Good, low spirits, etc. But when I went to the hospital for a physical examination, there was no special abnormality found, so I couldn't make a specific diagnosis of the disease. This intermediate state, which is neither a healthy person nor a sick person, is commonly referred to as "sub-health". A global survey by the World Health Organization shows that only 5% of people are truly healthy, 20% are suffering from diseases, and...

AI Technical Summary

Problems solved by technology

Therefore, more and more people are beginning to pay attention to health preservation. However, among the various health preservation foods currently on the market, there are varying degrees of food additives and unreasonable ratios, which have a single effect on health preservation and do not improve physical conditions significantly. , and even have certain side effects on the human body, so it is an objective need to research and develop a five-grain health-preserving powder that uses natural ingredients as raw materials, is safe to eat, easy to absorb, and has remarkable health effects