New Energy Saving Stoves

Abstract

The invention relates to a stove, in particular to a novel energy-saving stove which is characterized in that a stove ring comprises a heat insulation plate, a tinfoil plate and a metal net, which are arranged from bottom up in sequence, wherein the metal net is formed by mutually interweaving and superimposing 4 to 10 layers of iron chromium aluminium wire meshes with different mesh numbers and diameters; a chimney is connected with an air inlet pipe through a sealed heat conduction pipe; the heat conduction pipe positioned inside the chimney and the air inlet pipe adopts a heliciform structure; vacuum-pumping is carried out in the heat conduction pipe and the heat conduction pipe accommodates ionized water. According to the novel energy-saving stove, the metal net is formed by mutually interweaving and superimposing iron chromium aluminium wire meshes with different mesh numbers and diameters, the iron chromium aluminium wire meshes are not contacted with the fire directly and store heat through depending on self temperature of the stove, so that the metal net heats automatically, which reflects to cookware to improve heat efficiency; the layers of iron chromium aluminium wire mesh structures are inconsistent, so as to increase time of heat staying in a stove chamber, secondary combustion is carried out to exhaust gas when the exhaust gas passes through the iron chromium aluminium wire meshes, and the heat efficiency is improved.

Description

technical field [0001] The invention relates to a stove, in particular to a novel energy-saving stove. Background technique [0002] At present, the large pot stoves and Chinese food frying stoves generally have the problems of low thermal efficiency and high energy consumption, and discharge a large amount of nitrogen oxides, carbon dioxide and other harmful substances, which bring harm to the health of kitchen staff and the environment. and major damage. For example, the current large pot stoves and Chinese food frying stoves in the market generally use high-temperature resistant cement and refractory bricks as heat insulation materials. This kind of material has relatively poor heat insulation performance and no heat preservation performance. Low usage. In addition, the cookers on the market now use honeycomb ceramic plates as heat-conducting materials. This material is easily broken due to frequent contact with water during actual use, and it is also easy to break duri...

AI Technical Summary

Problems solved by technology

[0002] At present, the large pot stoves and Chinese food frying stoves generally have the problems of low thermal efficiency and high energy consumption, and discharge a large amount of nitrogen oxides, carbon dioxide and other harmful substances, which bring harm to the health of kitchen staff and the environment. and big damage

For example, the current large pot stoves and Chinese food frying stoves in the market generally use high-temperature resistant cement and refractory bricks as heat insulation materials. This kind of material has relatively poor heat insulation performance and no heat preservation performance. low usage

In addition, the cookers on the market now use honeycomb ceramic plates as heat-conducting materials. This material is easily broken due to frequent contact with water during actual use, and it is also easy to break during transportation, resulting in high maintenance rates and increased costs. Not practical

At the same time, natural wind is used for the air intake of existing cookers, and the low-temperature air directly enters the cooker chamber to mix with gas and burn insufficiently, and the emission of nitrogen oxides and other exhaust gases increases, causing environmental pollution

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