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Method for pleurotus geesteranus cultivation through mulberry branches and fruiting time adjustment

A technology of Xiuzhen mushroom and time, applied in the fields of botanical equipment and method, fertilizer mixture, horticulture, etc., can solve the problems such as cultivation bag Xiuzhen mushroom, etc., and achieve a good market application prospect, good benefit and high wood yield. Effect

Inactive Publication Date: 2013-11-20
SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Up to the present, there is no cultivation method that directly regulates the fruiting time of the mushroom pouch for cultivation

Method used

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  • Method for pleurotus geesteranus cultivation through mulberry branches and fruiting time adjustment

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Embodiment 1: Indoor mulberry branch cultivation method for Pleurotus ostreatus.

[0023] The mass percent of the medium formula composition of the growth and development of the fruiting body of the mulberry twig show:

[0024] Formula 1: 77% mulberry twigs, 20% rice bran or wheat bran, 1% white sugar, 1% superphosphate and 1% gypsum powder.

[0025] Formula 2: 75% mulberry chips, 18% rice bran or wheat bran, 3% corn flour, 1% white sugar, 1% calcium superphosphate, 1% gypsum powder, and 1% lime powder.

[0026] Formula three: 50% mulberry powder, 25% mulberry section, 18% rice bran or wheat bran, 3% corn flour, 1% white sugar, 1% calcium superphosphate, 1% gypsum powder, 1% lime powder.

[0027] Formula 4: 40% mulberry powder, 40% cottonseed hulls, 17% rice bran or wheat bran, 1% white sugar, 1% superphosphate and 1% gypsum powder.

[0028] Formula 5: mulberry powder 50%, bagasse 30%, rice bran or wheat bran 17%, white sugar 1%, superphosphate 1%, gypsum 1%.

[0029...

Embodiment 2

[0039] Embodiment 2: the cultivation method of clinker cultivation Pleurotus chinensis and regulation and control fruiting time.

[0040] Utilize the culture medium formula of the growth and development of the fruiting body of the mulberry twig show mushroom in Example 1, and realize the regulation and control fruiting cultivation according to the following method.

[0041] (1) Ingredients, mix the raw materials according to the recipe, add water about 1.3 times the mass of the raw materials, and stir well.

[0042] (2) Put the cultivation material into a polypropylene fungus bag, and then use a small wooden stick to make a hole in the bag material, the hole is as deep as the bottom of the bag, then put a plastic ring on the mouth of the bag, and cover the matching cover, and the finished product is obtained. cultivation bag. The cultivation bag is sterilized by high temperature and high pressure at 126°C for 120 minutes, or sterilized at 100°C for 18 hours under normal press...

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Abstract

The invention discloses a method for pleurotus geesteranus cultivation through mulberry branches and fruiting time adjustment. Cultivation materials comprise, by mass, 40% to 80% of mulberry wood chips. Bag type cultivation is adopted, after hyphae is cultivated and the hyphae are fully grown, a hypha bag is placed in a room to store, wherein the room is low in temperature, small in day and night temperature difference, sealed, dry, dark, non-ventilated and not pervious to light and the sealing storage time is within one year; when fruiting of the pleurotus geesteranus is needed, the hypha bag stored in a sealed mode is moved to a pleurotus geesteranus growing room which is ventilated and provided with scattered light so that the growth of the pleurotus geesteranus can be induced, fruiting management is conducted at the same time, and the pleurotus geesteranus can be on the market after about 10 days to 15 days. The method that the hypha bag is stored in the sealed mode is adopted, local mulberry resources serve as the cultivation raw materials, so that the raw materials and transportation cost are saved, the pollution of agricultural wastes is reduced, the supply pressure of fresh edible mushroom is relieved, and devices and cost for fresh and dry pleurotus geesteranus storage are reduced.

Description

technical field [0001] The invention belongs to the technical field of edible fungus cultivation, and more specifically relates to a method for cultivating pear mushrooms with mulberry branches and regulating the fruiting time. Background technique [0002] Pleurotus geesteranus, scientific name Pleurotus geesteranus, is one of the fastest-growing edible fungi species in my country in recent years. It is a kind of edible fungus in tropical and subtropical regions. It is native to India and is a fine and rare edible fungus newly developed in recent years. Pleurotus ostreatus has more advantages than the commonly cultivated Pleurotus ostreatus in terms of food, cultivation, and yield, and the mycelium is extremely vigorous and has strong growth ability. It can be grown on mulberry branches, straw, and wheat straw. , Banana stalks, cottonseed husks, corn stalks, peanut stalks, corncobs, peanut shells and many other agricultural wastes, easy to cultivate artificially, is a high-yi...

Claims

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Application Information

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IPC IPC(8): A01G1/04C05G3/00
Inventor 高云超肖更生廖森泰邹宇晓刘凡施英穆利霞沈维治刘军
Owner SERICULTURE & AGRI FOOD RES INST GUANGDONG ACAD OF AGRI SCI
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